Use your cutting board!
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Cleaning Cutting Boards - When you've dirtied a board, clean both sides with a damp cloth and a mild antibacterial soap. Then rinse with hot water, wipe with a clean cloth, and allow it to dry in an upright position. Every few weeks, you'll want to give it a little extra maintenance; generously sprinkle coarse salt over the surface of the board, and rub it with a sliced lemon. Rinse well with hot water.