Agedashi Tofu is made with soft tofu coated in potato starch and fried before being served in a dashi broth. It's like a perfect warm custard that melts on your tongue into a creamy pool of savory dashi.
Hakka-style stuffed tofu (Steamed). So savory with our special dipping sauce, it's incredible!
Easy Teriyaki Salmon pan-fried to perfection More
Garlic Ginger Glazed Salmon
Orange Rosemary-Thyme Garlic Salmon baked in foil (gluten free, healthy, fish dinner recipe)
Bomb Sauce More
yasai katsu curry. Crispy slices of sweet potato and aubergine with an aromatic curry sauce, plain rice and a simple green salad.
Clean Eating Baked Thai Salmon Recipe
Tofu is marinated in a savory Asian garlic sauce that BOOMS with flavor! Great with a side of steamed veggies (vegan, gluten-free)