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Blooming Onion – Crispy, batter-fried onions that resemble flower pedals at Outback Steakhouse! This is an easy and impressive looking appetizer that’s great to share. All you need is a few simple ingredients. Follow this video recipe on how to slice and fry a blooming onion. | Quick and easy recipe, vegetarian. Party appetizer. Video recipe | Tipbuzz.com

Blooming Onion – Crispy, batter-fried onions that resemble flower pedals at Outback Steakhouse! This is an easy and impressive looking appetizer that’s great to share. All you need is a few simple ingredients. Follow this video recipe on how to slice and fry a blooming onion. | Quick and easy recipe, vegetarian. Party appetizer. Video recipe | Tipbuzz.com

Citrus Shrimp and Avocado Salad

Citrus Shrimp and Avocado Salad

Simple Spinach Tofu With Turmeric Rice

Simple Spinach Tofu With Turmeric Rice

Asian Garlic Tofu- marinated in a sweet and spicy sauce and seared until crispy.

Asian Garlic Tofu- marinated in a sweet and spicy sauce and seared until crispy.

Masterbuilt 30 4 Rack Electric Smoker w/Cover, Recipes & Accessories — QVC.com

Masterbuilt 30 4 Rack Electric Smoker w/Cover, Recipes & Accessories — QVC.com

Fun and Easy to Make! platingsandpairings.com

Fun and Easy to Make! platingsandpairings.com

Spices

Spices

DIY Seasoning Blends by Homemade Recipes

DIY Seasoning Blends by Homemade Recipes

Soak in buttermilk instead of egg and oil, leave out poultry seasoning and add sage and rosemary, increase the parsley and thyme.:

Soak in buttermilk instead of egg and oil, leave out poultry seasoning and add sage and rosemary, increase the parsley and thyme.:

Agedashi Tofu is made with soft tofu coated in potato starch and fried before being served in a dashi broth. It's like a perfect warm custard that melts on your tongue into a creamy pool of savory dashi.

Agedashi Tofu is made with soft tofu coated in potato starch and fried before being served in a dashi broth. It's like a perfect warm custard that melts on your tongue into a creamy pool of savory dashi.