Alicia Coyle

Alicia Coyle

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Alicia Coyle
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Incredible 3-Ingredient cookies that taste rich and buttery, despite being free of grains, gluten, oil, eggs, and dairy. They are made with blanched almond flour & can be varied in countless ways.

Incredible 3-Ingredient cookies that taste rich and buttery, despite being free of grains, gluten, oil, eggs, and dairy. They are made with blanched almond flour & can be varied in countless ways.

This vegan one pot Mexican quinoa chili is one of my favorite vegetarian recipes for busy weeknights! It's super healthy and so easy to make!

This vegan one pot Mexican quinoa chili is one of my favorite vegetarian recipes for busy weeknights! It's super healthy and so easy to make!

The Craftzilla: Free Cactus crochet pattern

The Craftzilla: Free Cactus crochet pattern

10+ Desert Cactus Amigurumi Crochet Patterns

10+ Desert Cactus Amigurumi Crochet Patterns

Patrones de ganchillo Cactus gratis … Más

Patrones de ganchillo Cactus gratis … Más

How to make sima, Finnish fermented lemonade. Sima is a easy and healthy probiotic spring drink recipe from Finland. It uses ingredients you probably have in your cupboard right now! Pin this sima recipe and let me know what you think!

A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. You're sure to find a recipe to tantalize your taste buds. via @makesauerkraut

A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. You're sure to find a recipe to tantalize your taste buds. via /makesauerkraut/

26 Vegan Classics You Should Learn How To Cook

26 Vegan Classics You Should Learn How To Cook

Check out all 13 fun & engaging activities for teaching volume of prisms. Includes print and go resources, online tools, and hands-on activity ideas.

Check out all 13 fun & engaging activities for teaching volume of prisms. Includes print and go resources, online tools, and hands-on activity ideas.

28 Meatless, Dairy-Free Recipes For Every Night In February

28 Meatless, Dairy-Free Recipes For Every Night In February