Buttery Jam Thumbprint Cookies: Only 6 ingredients to these melt-in-your-mouth holiday cookies. Super buttery and tender. Easy and always beloved./So good that I need to hide them from myself. I used strawberry and apricot preserves.
Eggplant Parmesan "one of the keys is to salt the eggplant slices and then give it time to let the salt draw out the eggplants’ liquid. It makes a huge difference when it comes to pan-frying the breadcrumb coated slices as they don’t end up soggy!