Anne-Maria Mikkonen

Anne-Maria Mikkonen

Anne-Maria Mikkonen
More ideas from Anne-Maria
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Discover the most creative, interesting and innovative restaurant interior design in the world. From bistros in New York to fine-dining in Dubai to where to drink wine in Paris. Time Out Singapore, and the Restaurant & Bar Design Awards

Japan- Tuna Tataki . -))

Tuna Tataki is a yellowfin/ahi tuna lightly seared and serve rare with citrus base soy sauce. It’s very easy and quick to prepare, and it is a light yet flavorful appetizer to start a meal.