Try something new for taco night! These Easy Enchilada Cups from are the perfect twist on traditional tacos! Old El Paso Tortillas™ make easy mini cups to hold all of your favorite ench (Party Mix Oven)
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.