Silja

6 followers
·
14 following
Finland
Silja
More ideas from Silja
Iranissa raparperia käytetään suolaisissa ruuissa ja lääkekasvina. Villiraparperia kerätään vuorilta, ja kerääjiä uhkaavat kyyt, miinat ja lumivyöryt. Rasoul Khooram kuvasi raparperin kerääjiä kurdialueella vuoden 2017 keväällä.

Iranissa raparperia käytetään suolaisissa ruuissa ja lääkekasvina. Villiraparperia kerätään vuorilta, ja kerääjiä uhkaavat kyyt, miinat ja lumivyöryt. Rasoul Khooram kuvasi raparperin kerääjiä kurdialueella vuoden 2017 keväällä.

Vegan French Onion Dip with Dill - a combo of my new favorite dips - french onion dip and dill dip. It's creamy and tangy and contains 2 whole onions! It the perfect pairing with potato chips, raw veggies, pita chips or crackers...or even spread on a sandwich or in a wrap! Cure your munchies with this vegan french onion dip with dill! #vegan #dip #appetizer #partyfood #frenchonion #dairyfree #oilfree #wholefoods #plantbased #snack via @veggieinspired

Vegan French Onion Dip w/ Dill - two of my favorite dips combined and made with all real whole food plant based ingredients. There are 2 whole onions in there - you won't find that in the processed store bought version! Grab some chips, raw veggies or cra

Easy Vegan Ranch Dressing Recipe via @karissasvegankitchen

Easy Vegan Ranch Dressing Recipe via @karissasvegankitchen

Roasted Garlic White Bean Spinach Dip | TastingPage.com

This roasted garlic white bean spinach dip is dairy free and packed with protein and healthy ingredients, making it a great recipe for any upcoming party, or enjoy as a filling snack.

Dip into this amazing roasted CURRY cauliflower dip with crackers and chips! This recipe is healthy, vegan, and easy to make.

Dip into this amazing roasted CURRY cauliflower dip with crackers and chips! This recipe is healthy, vegan, and easy to make.

This polenta crostini vegan pesto recipe is one of my go-tos for quick and filling appetizer or snack. It is very easy to make, and a great reason to keep premade, tube-style polenta on hand, which I always do. First, preheat the oven to 425°F. Line a baking sheet with parchment paper...

This polenta crostini vegan pesto recipe is one of my go-tos for quick and filling appetizer or snack. It is very easy to make, and a great reason to keep premade, tube-style polenta on hand, which I always do. First, preheat the oven to 425°F. Line a baking sheet with parchment paper...

Vegan chili potato, anyone? Load up freshly baked sweet potatoes with a zesty, easy-to-make chickpea chili and you’ve got a tasty weeknight meal that requires little prep or clean-up.

Vegan chili potato, anyone? Load up freshly baked sweet potatoes with a zesty, easy-to-make chickpea chili and you’ve got a tasty weeknight meal that requires little prep or clean-up.

Eggplants shine like the superstars they are in this really simple dish. Great for those new to curries, this foolproof recipe couldn’t be easier.

Eggplants shine like the superstars they are in this really simple dish. Great for those new to curries, this foolproof recipe couldn’t be easier.

Vegan Raspberry Scones | naturally sweetened and gluten-free

Vegan Raspberry Scones naturally sweetened and gluten-free (my notes: used 2 tbsp coconut oil and 3 tbsp earth balance organic whipped buttery spread; used 1 c unsweetened coconut milk beverage; 6 scones, each)