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These really are the best cinnamon rolls you'll ever eat! I'm never going to make another recipe, THIS IS IT! They're soft, tender, chewy, fluffy, perfectly cinnamony, and that cream cheese icing is to die for! #cinnamonrolls #breakfast #dessert #bake #homemade #dough #diy #rolls
The sweet and crackling braided cinnamon bread (Estonian Kringel) with soft fancy bun and a butter stuffing with cinnamon inside will decorate any table. Though kringel is prepared on yeast dough, it is rather simply to prepare. Ready kringel has the form of a crown or a wreath. Instead of cinnamon with butter as a stuffing it is possible to put poppy or the melted chocolate with the crushed nuts.