Greek Moussaka The top bechamel layer gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.
These Marinated Slow Roasted Onions get soft and creamy on the inside and caramelize on the outside for a killer side dish. The aroma is so mouthwatering and everyone rave about them. Give them a try! www.keviniscooking.com