Rhubarb Curd is silky and sweet/tart, with the unforgettable flavor of spring rhubarb. Spread it on toast, scones, biscuits, or just eat it out of the jar!
Rhubarb Oatmeal Bars - Curly Girl Kitchen
Update: 5/20/20 After 7 years, this post has been updated with new photos, but the original recipe remains the same. When I saw the fresh, bright red rhubarb stalks in our grocery store, I had to buy some. I’m always picking up ingredients without necessarily having a plan for what I’ll make with them, but...Read More
50+ Ways To Use Rhubarb! - Delicious Obsessions® | Real Food, Gluten-Free, Paleo Recipes, Natural Living Info
Rhubarb has some pretty cool health benefits, like vitamin K and calcium. Here is a wonderful roundup of 50+ recipes to use rhubarb more in your cooking.
Rhubarb Uses: Healthy Recipes with Rhubarb to Celebrate Spring!
40 healthy recipes with rhubarb made with real food ingredients will get you hooked on rhubarb. Find out uses for rhubarb and how to cook with rhubarb,
Simple Rhubarb Jam - Homemade Rhubarb Jam | The Food Blog
Super simple, easy recipe for Rhubarb Jam with only two ingredients: rhubarb and sugar. It takes no time at all to make a sweet, tart jar of spring flavour
Vanilla Bean Rhubarb Jelly!
Rhubarb Vanilla Bean Jelly ~ this rhubarb jelly flecked with vanilla bean turns morning toast or a peanut butter and jelly sandwich into a gourmet treat.
Quick Refrigerator Rhubarb Pickles
This wonderful quick pickled rhubarb is a great ingredient to have on hand to flavor your spring dishes. CLICK HERE to Get the recipe