Crock Pot Beef Stew Recipe | Savory Nothings
Serve up a hot meal without the fuss for your family tonight: This crock pot beef stew is the perfect easy comfort food. It is simple to prepare in the slow cooker, made entirely from scratch for a healthy dinner! It is the best kind of meal you can sit down to on cold fall and winter nights. It can cook all day, is kid friendly, fits into clean eating goals - what are you waiting for? | #comfortfood #recipes #fall #crockpot #slowcooker #slowcookerrecipes #kidfriendly #fallrecipes #beef
Southern Smothered Oxtails | I Heart Recipes
These oxtails are slow-cooked until they are fall-off-the-bone tender, then smothered in a homemade onion and garlic gravy. You can't beat this flavor!
Oxtails with Gravy
This recipe was my mom's. It's a soul food blast from the past. I adjust spices to my personal taste (I love lots of spices). Double the gravy recipe if you like lots of gravy. My family loves this dish served with rice.
Slow Cooker Oxtail and Butter Beans - Cooking Maniac
This slow cooker oxtail and butter bean recipe has everything you could ever want in a beef stew. It is hearty and super satisfying and not to mention easy.
Country Oxtails Recipe - Paula Deen
In this recipe, oxtails, Paula Deen's House Seasoning and root vegetables are slow-cooked for fall-off-the-bone tender meat and deep, rich flavors. Serve over hot, buttered rice.
Tender, slow-cooked oxtail recipes will pull people through the cold season.
Oxtail (which is literally the tail of a cow) is a cut of meat that's bony, especially fatty, gelatinous, and widely used in soups and stews. You can best bring out its flavor by cooking it over a long period of time in a stew and thickening it up with a beef bouillon cube and starchy vegetables. Get the recipe for slow cooker oxtail soup.
Jamaican Oxtails and Beans Recipe
Learn how to make the best Jamaican Style Oxtails and Beans. My Jamaican Oxtails and Beans recipe is a slow-cooked, thick and savory beef.
Incredibly Tasty Braised Oxtails You'll Try More Than Once
Oxtails are one of the most flavorful beef cuts. A long braise in the oven makes the meat so tender it falls off the bones.