Ranch Cheddar Crisps | Keto-Friendly
1. Preheat the oven to 400°F. Place a silicone mat or parchment paper onto each of two baking sheets. 2. In a bowl, mix the cheese with the seasoning mix. 3. Drop the cheese into small flattened piles (about 20 total) on each baking sheet, leaving enough room so that they don’t touch as they spread slightly. 4. Bake for about 6–8 minutes, until crisp. Let stand for at least 10–15 minutes before serving.
Baked Tomatoes with Cheese Recipe - The Cookie Rookie®
BAKED TOMATOES are a super quick and super easy side dish or appetizer for any occasion! These cheesy Baked Tomatoes with Mozzarella and Parmesan cheese are so simple yet incredibly delicious. They are always a hit when we make them and get eaten right away. These Baked Parmesan Tomatoes are just too tasty and fresh. #thecookierookie #tomatoes #appetizer