Why magical? Because that’s how they taste, seriously. Very fluffy, soft on the inside and crunchy on the outside. Why Green? Because they are just super green on the inside thanks to the mint, dill and parsley. This is not your traditional falafel recipe, this one contains three different types of aromatic herbs as well as...Read More »

I've always had a love for Potato Leek Soup. It's unbelievably creamy, comforting and filling! It's the perfect choice for those chilly day, too. This recipe is for the veganized version and it does not disappoint. C'mon over to veganhuggs.com for this easy and delicious recipe. #potatoleeksoup #vegansoup #glutenfree

These Vegan Buffalo Cauliflower Tacos are packed full of spicy buffalo sauce, creamy ranch, crunchy romaine and hearty avocados | ThisSavoryVegan.com

These baked vegan taquitos with chipotle crema are so simple to put together, tasty, healthy and great to serve as an appetizer or party finger food.

Turmeric Spiced Veggie Potstickers

Asparagus Salad with avocado, beans and pea shoots. A recipe by Homespun Capers (vegan, gluten / grain free)

Spice up your vegetables with this simple recipe from Rabbit and Wolves.

4-Ingredient Zucchini Tater Tots! These baked tater tots are crispy, delicious and so easy to make!

Vegan Sweet Potato Gnocchi with a Mushroom Thyme Cashew Cream Sauce

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