Easy cherry cobbler with 3 ingredients!! Sounds soooo good!!Pour 1 can of cherry pie filling in the bottom of a 9 x 13 cake pan; pour 1 box of cake mix (dry) over the pie filling (do NOT stir) Melt 1 stick of butter and drizzle over the dry cake mix. Bake at 400 degrees for 30 minutes, or until set. Serve with whipped cream or ice cream!