Louisianalaiset reseptit

Shrimp Etouffee ~ Shrimp etouffee, a classic Louisiana stew of shrimp or crawfish served over rice. ~ SimplyRecipes.com

Shrimp Etouffee ~ Shrimp etouffee, a classic Louisiana stew of shrimp or crawfish served over rice. ~ SimplyRecipes.com

Enveloped in well-seasoned, buttery deliciousness, this Cajun Smothered Green Beans With Sausage is a substantial side dish, or light, one-pot meal. Naturally ketogenic, low carb, and gluten free, this easy south Louisiana recipe also adapts easily to your Paleo lifestyle. | http://asprinklingofcayenne.com

Cajun Smothered Green Beans With Sausage

Enveloped in well-seasoned, buttery deliciousness, this Cajun Smothered Green Beans With Sausage is a substantial side dish, or light, one-pot meal. Naturally ketogenic, low carb, and gluten free, this easy south Louisiana recipe also adapts easily to your Paleo lifestyle. | http://asprinklingofcayenne.com

This easy Slow Cooker Louisiana-Style Red Beans and Rice is a recipe I've been making for years, and it's always a hit! PIN THIS NOW so you'll have it for Back-to-School.  (Dairy-Free, Gluten-Free, Can Freeze) [from KalynsKitchen.com]

Slow Cooker Louisiana-Style Red Beans and Rice

This easy Slow Cooker Louisiana-Style Red Beans and Rice is a recipe I've been making for years, and it's always a hit! PIN THIS NOW so you'll have it for Back-to-School. (Dairy-Free, Gluten-Free, Can Freeze) [from KalynsKitchen.com]

Slow Cooker Jambalaya has all the big flavor of the classic Louisiana dish with half the effort. @budgetbytes

Slow Cooker Jambalaya

Slow Cooker Jambalaya has all the big flavor of the classic Louisiana dish with half the effort. @budgetbytes

We loved this Spicy Louisiana Shrimp Dip so much we made it twice in the last week!

Spicy Louisiana Shrimp Dip

We loved this Spicy Louisiana Shrimp Dip so much we made it twice in the last week!

Straight off of Bourbon Street in New Orleans, this tender bourbon chicken is covered in a slightly sweet sauce with a little kick. It's a true taste of the South you won't be able to resist. There's even instructions for making it in the slow cooker! Yo

Bourbon Chicken

Straight off of Bourbon Street in New Orleans, this tender bourbon chicken is covered in a slightly sweet sauce with a little kick. It's a true taste of the South you won't be able to resist. There's even instructions for making it in the slow cooker! Yo

Nothing is more traditional than a lasagna dinner, but everyone needs a break from the classics every once in a while. Try this recipe for cheesy, delicious Louisiana Cajun Lasagna.

Louisiana Cajun Lasagna

Nothing is more traditional than a lasagna dinner, but everyone needs a break from the classics every once in a while. Try this recipe for cheesy, delicious Louisiana Cajun Lasagna.

One Pot Chicken and Dirty Rice | Chicken thighs are cooked on top of a homemade dirty rice, which makes for the most flavorful Cajun-inspired dish you've ever had! Plus, all you need is one pot! | http://thechunkychef.com

One Pot Chicken and Dirty Rice

One Pot Chicken and Dirty Rice | Chicken thighs are cooked on top of a homemade dirty rice, which makes for the most flavorful Cajun-inspired dish you've ever had! Plus, all you need is one pot! | http://thechunkychef.com

Louisiana Hot Crab Dip                                                                                                                                                      More

1102 Mardi Gras Munchies: Hot Crab Dip

Louisiana Hot Crab Dip More

Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks.  Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

New Orleans Dirty Rice

Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.

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