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palvelusta Bake or Break

Chocolate Mascarpone Brownies

Chocolate Mascarpone Brownies are so delicious, rich, and decadent. A must for chocolate lovers! - Bake or Break

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palvelusta CiaoFlorentina

Lemon Olive Oil Cake Recipe with Berries & Mascarpone

Italian Lemon Olive Oil Cake with Berried Whipped Mascarpone and Lemon Curd Layers | CiaoFlorentina.com @CiaoFlorentina

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palvelusta What's Gaby Cooking

The Best Mashed Potatoes

Mascarpone Mashed Potatoes are hands down, the only mashed potato recipe you'll ever need! Perfect for Thanksgiving or any time for that matter!

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palvelusta Jamie Oliver

Tagliatelle with spinach, mascarpone and Parmesan

Jamie Oliver's Tagliatelle with spinach, mascarpone and Parmesan

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palvelusta Sweet Southern Blue

Mascarpone Frosting

Mascarpone Frosting 1 C heavy cream 8 oz mascarpone cheese, room temp 1/2 C confectioners With an electric mixer med speed, whisk cream til stiff peaks form (careful not to over beat, or cream will be grainy). In another bowl, whisk together mascarpone and confectioners’ sugar til smooth. Gently fold whipped cream into mascarpone mixture until completely incorporated. Use immediately.

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palvelusta Ciao Veggie

Tomato & mascarpone one pot pasta

This one pot pasta has a luxurious tomato and mascarpone sauce, spinach and fresh basil. A 30 minute vegetarian dinner- perfect for #meatlessmonday

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Mascarpone and Cheddar Macaroni and Cheese: 1 pound elbow macaroni, 2 tablespoon unsalted butter, 1/2 cup cream, 8 ounces Marscapone cheese, 8 ounces cheddar cheese (grated), salt to taste, ground black pepper to taste and hot sauce (optional). (Click on picture for recipe instructions)

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palvelusta familystyle food

Cauliflower Mascarpone Gratin

Cauliflower Mascarpone Gratin -- I can't wait to try this recipe. It's not too complicated -- just the way I like it!

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palvelusta Joanne Eats Well With Others

Lemony Goat Cheese and Mascarpone Pasta with Caramelized Brussels Sprouts

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Easy Tiramisu Dip! A decadent dip that tastes just like a tiramisu dessert but made in a fraction of the time. All the taste without all the trouble! | HomemadeHooplah.com

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