Mimi kirk

Her name is Kirk. Mimi Kirk. This is the photo of her celebrating her 75th birthday. You read it right. She is a longtime raw vegan and  a huge inspiration. https://www.facebook.com/pages/Mimi-Kirk/109888045694543

Her name is Kirk. Mimi Kirk. This is the photo of her celebrating her 75th birthday. You read it right. She is a longtime raw vegan and a huge inspiration. https://www.facebook.com/pages/Mimi-Kirk/109888045694543

Mimi Kirk’s Cheesecake - I bet it's a lot like the one I love at Whole Foods! Can't wait to try it!!

Mimi Kirk’s Cheesecake - I bet it's a lot like the one I love at Whole Foods! Can't wait to try it!!

fightingforanimals:  Mimi Kirk, raw vegan. 75 years old.

fightingforanimals: Mimi Kirk, raw vegan. 75 years old.

Live Raw: Raw Food Recipes for Good Health and Timeless Beauty $10.98

Live Raw: Raw Food Recipes for Good Health and Timeless Beauty $10.98

This Seventy Year Old Bombshell Is Up-Ending Our Beauty Routines - The Chalkboard

This Eighty Year Old Bombshell Is Up-Ending Our Beauty Routines

This Seventy Year Old Bombshell Is Up-Ending Our Beauty Routines - The Chalkboard

Mimi Kirk and daughter Mia

Mimi Kirk and daughter Mia

Mimi Kirk picking her dinner from her back yard

Mimi Kirk picking her dinner from her back yard

42Raw Lasagna, makes 12 portions (you can alter the quantities to make fewer portions). With cashew creme and tomato and walnut sauce. Raw Vegan Lasagna. #vegan #raw #recipe

Go Raw

42Raw Lasagna, makes 12 portions (you can alter the quantities to make fewer portions). With cashew creme and tomato and walnut sauce. Raw Vegan Lasagna. #vegan #raw #recipe

From Mimi Kirk:  "I love this breakfast.  5 tablespoons gluten free oats 2 tablespoons chia seeds 2 tablespoon pumpkin seeds 2 tablespoon sunflower seeds 1 tablespoons coconut flakes 1 heaping tablespoon flax seeds A few almonds Maple syrup to taste Layer in a jar in order as above. Add almond milk 3-4 inches above mixture, put lid on the jar and cover. Refrigerate overnight. Add chopped fruit before eating."

From Mimi Kirk: "I love this breakfast. 5 tablespoons gluten free oats 2 tablespoons chia seeds 2 tablespoon pumpkin seeds 2 tablespoon sunflower seeds 1 tablespoons coconut flakes 1 heaping tablespoon flax seeds A few almonds Maple syrup to taste Layer in a jar in order as above. Add almond milk 3-4 inches above mixture, put lid on the jar and cover. Refrigerate overnight. Add chopped fruit before eating."

Clean and green! 5 healthy juice recipes you can make in a blender! For those who don't have a juicer. #cleanse #juicerecipes #juice

Cleanse Me

Clean and green! 5 healthy juice recipes you can make in a blender! For those who don't have a juicer. #cleanse #juicerecipes #juice

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