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Tentation Petits Gateaux Desserts, Sweets & Patisserie - BakeDeco.Com

Tentation Petits Gateaux Desserts, Sweets & Patisserie - BakeDeco.Com

Petits dîners autour d'une table basse

Petits dîners autour d'une table basse

"Bachour" Photos by Battman  #recipes #pastries #desserts #foodphotography

"Bachour" Photos by Battman #recipes #pastries #desserts #foodphotography

Dessert Cuisine by Oriol Balaguer. Sweet cuisine is an undoubtedly revolutionary concept. Oriol Balaguer knows how to express his complexity through audacious creations (like his “frozen cherry soup with fresh cheese and beet ice-cream”, the “tomato ravioli with basil and yogurt sorbet” or the “chocolate curry lollipop”), which are the best demonstration of his inarguable art and his unshakeable genius.

Dessert Cuisine by Oriol Balaguer. Sweet cuisine is an undoubtedly revolutionary concept. Oriol Balaguer knows how to express his complexity through audacious creations (like his “frozen cherry soup with fresh cheese and beet ice-cream”, the “tomato ravioli with basil and yogurt sorbet” or the “chocolate curry lollipop”), which are the best demonstration of his inarguable art and his unshakeable genius.

Grand livre de cuisine, desserts et pâtisserie

Grand livre de cuisine, desserts et pâtisserie

Amazon.fr - Tables de fêtes - Émilie Guelpa - Livres

Amazon.fr - Tables de fêtes - Émilie Guelpa - Livres

Sugar Rush - Johnny Iuzzini

Sugar Rush - Johnny Iuzzini

Amazon.fr - Sensations : 288 recettes de patisseries - Philippe Conticini, Philippe Boé, Jean-Louis Bloch-Lainé - Livres

Amazon.fr - Sensations : 288 recettes de patisseries - Philippe Conticini, Philippe Boé, Jean-Louis Bloch-Lainé - Livres

L'art des Petits Fours Sucres et Sales  Jean-Michel Perruchon and Gerard-Joel Bellouet - French

L'art des Petits Fours Sucres et Sales Jean-Michel Perruchon and Gerard-Joel Bellouet - French

Catalogue | Marabout Cuisine

Catalogue | Marabout Cuisine

This is one the few cookbooks around the world that is devoted entirely only to making mooncakes.  Perfect for those who want to learn the art of this delicate chinese pastry.

The Complete Mooncake Cookbook

This is one the few cookbooks around the world that is devoted entirely only to making mooncakes. Perfect for those who want to learn the art of this delicate chinese pastry.

The Little French Bakery Cookbook: Sweet & Savory Recipes and Tales from a Pastry Chef and Her Cooking School

The Little French Bakery Cookbook: Sweet & Savory Recipes and Tales from a Pastry Chef and Her Cooking School

Entremets - Petits gâteaux Fusion // Jean-Michel Perruchon

Entremets - Petits gâteaux Fusion // Jean-Michel Perruchon

Portraits (intimistes) de chefs, Editions Alpaga

Portraits (intimistes) de chefs, Editions Alpaga

680

680

"Snacks, Sandwiches, and Such" -- a recipe book from Underwood Deviled Ham

"Snacks, Sandwiches, and Such" -- a recipe book from Underwood Deviled Ham

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