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Biological Controls for Preventing Food Deterioration : Strategies for Pre- and Postharvest Management / by Sharma, Neeta

Organic Struggle : The Movement for Sustainable Agriculture in the United States / by Obach, Brian K.

Physiological Responses of Plants to Attack / by Walters, Dale

Molecular Mechanisms in Plant Adaptation / by Laitinen, Roosa

Olives (Crop Production Science in Horticulture)

Plant Cold Hardiness / Gusta, Lawrence V.; Wisniewski, Michael E. & Tanino, Karen K.

Uusi e-kirja: Horticulture: plants for people and places. Volume 1, Production horticulture / Geoffrey R. Dixon, David E. Aldous, editors.


Tomatoes / edited by Ep Heuvelink. CABI Publishing, 2005.

Science and the Garden : The Scientific basis of horticultural practice (2nd Edition) / by Vince-Prue, Daphne Vince-Prue, Daphne Gregory, Peter J.

Peppers : vegetable and spice capsicums / Paul W. Bosland and Eric J. Votava. CABI Publishing, 2012.