Bread Rose - nothing more than rolling a piece of bread flat, cutting out the petals and fashioning into a rose. A quick toasting in the oven and you have a very nice edible garnish for dips, condiment trays, etc.
Chocolate Mouuse Cak Chocolate Mouuse Cake with Chocolate Ganache. Note – Make only one layer of cake and top with mousse and ganache. The post Chocolate Mouuse Cak appeared first on Fun Healthy Recipes .
“Coffee/Tea Bar” Server w/Shelves --- Old Antique Dresser to Coffee Bar. (with Annie Sloan Chalk Paint & Graphics) In place of the hutch? Fill with canned goods, decorate with a shelf of cookbooks and we have our own coffee/tea bar!