The best Middle Eastern shakshuka recipe you will find! Simple eggs poached in a spiced tomato and green pepper sauce. Quick! Vegetarian! Gluten Free!
Smoky White Bean Shakshuka
Eggs poached in a rich and smoky tomato sauce speckled with white beans, this Smoky White Bean Shakshuka is the perfect breakfast for dinner! @budgetbytes
Kumquat Marmalade
How to Make Preserved Lemons - Nourished Kitchen
Preserved lemons enhance the cooking of North Africa with their pronounced saltiness and a sourness that is oddly mellowed, rather than enhanced, through fermentation. Even with no other ingredients but salt and lemon, preserved lemons
How to Easily Make Moroccan Preserved Lemons at Home
9 Lähi-Idän ja Marokon jutut ideaa | reseptit, ruoka, kasvisruokia