Hanna Leppänen
Muita ideoita: Hanna
Here's a restaurant-quality recipe for succulent shrimp seared in a spicy-sweet marinade with honey, soy sauce, ginger, and garlic--that's ready in 10 minutes!

Here's a restaurant-quality recipe for succulent shrimp seared in a spicy-sweet marinade with honey, soy sauce, ginger, and garlic--that's ready in 10 minutes!

Cheese and Garlic Crack Bread - It's the BEST garlic bread you'll ever have!

Cheese and Garlic Crack Bread - It's the BEST garlic bread you'll ever have!

Ich glaube ich probier den Mal für bastis Geburtstag :D

Ich glaube ich probier den Mal für bastis Geburtstag :D

Raspberry and White Chocolate Shortbread Cookies: This Valentine's Day, surprise…

Raspberry and White Chocolate Shortbread Cookies: This Valentine's Day, surprise…

Learn how to cut strawberries into roses. See this tutorial and more at ashandcrafts.com

Learn how to cut strawberries into roses. See this tutorial and more at ashandcrafts.com

Salty liquorice -Rocky Road Salmiakki Rocky Road

Salty liquorice -Rocky Road Salmiakki Rocky Road

Salty liquorice -Rocky Road Salmiakki Rocky Road

Salty liquorice -Rocky Road Salmiakki Rocky Road

Each bite of these licorice caramels is a creamy explosion of caramel with a subtle, delicious licorice tingle.

Each bite of these licorice caramels is a creamy explosion of caramel with a subtle, delicious licorice tingle.

Liquorice Macarons - want to try!!

Liquorice Macarons - want to try!!

This recipe became a true baking phenomenon throughout Finland in spring 2015. It has fascinated home bakers for two reasons, I believe. Firstly it contains a candy taste which Finns absolutely love – salty liquorice called ’salmiakki’. Secondly, people were inspired by the technique which creates circular zebra stripes inside the filling. In order to […]

This recipe became a true baking phenomenon throughout Finland in spring 2015. It has fascinated home bakers for two reasons, I believe. Firstly it contains a candy taste which Finns absolutely love – salty liquorice called ’salmiakki’. Secondly, people were inspired by the technique which creates circular zebra stripes inside the filling. In order to […]