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Baked Pears with Blue Cheese and Honey
4 ripe but firm pears, halved and cored 1/2 cup blue cheese, crumbled 2 tablespoons honey 1 tablespoon olive oil 1 teaspoon fresh thyme leaves Salt and pepper, to taste Optional: Chopped walnuts for garnish Instructions: 1. Preheat the Oven: Preheat your oven to 375degF (190degC).