8 x 8 coffee cake recipes

This Cinnamon Coffee Cake recipe is moist, buttery, and full of cinnamon flavor. It's great as a breakfast pastry or an after dinner dessert!

Coffee Cake is a buttery and cinnamon-sugar filled cake with a crumbly streusel topping. Pair this treat with a warm cup of coffee.

This Sour Cream Coffee Cake is buttery, tender and loaded with layers of cinnamon streusel and then finished off with a vanilla glaze.

The classic Bisquick™ Coffee Cake. This recipe is best eaten right after it is baked, and is the first cake that many of us baked as kids!

This Sour Cream Coffee Cake is a tender crumb cake with cinnamon pecan topping. It's one of my favorite weekend and brunch treats.

This Cinnamon Coffee Cake recipe is moist, buttery, and full of cinnamon flavor. It's great as a breakfast pastry or an after dinner dessert!

Love Starbucks coffee cake? This recipe is even better! You'll get tender, buttery cake topped with crunchy crumbles and a cinnamon-sugar ribbon running through the middle. Pour yourself a cup of coffee and dig in!

This Sour Cream Coffee Cake Loaf is simply delicious with its soft cake and cinnamon crumb topping!

Orange juice replaces milk in this Orange Coffee Cake, giving it a bright citrusy flavor. It's finished with a cinnamon streusel crumb topping!

This New York crumb cake is the absolute BEST recipe out there! It even beats out the Entemann's Ultimate Crumb Cake, according to discerning New Yorkers! With big crumbs and soft, buttery cake, this crumb cake will become an old family favorite in no time.