Alu paratha recipes

If ur a fan of bread & potatoes, ur gonna love Aloo Paratha. This potato stuffed flatbread is a popular Indian breakfast that is crisp on the outside &...

Cook's Illustrated on Instagram: "Books editor @unlikely.chef turned to her mom for help when embarking on the journey to develop a recipe for Alu Parathas (Punjabi Potato-Stuffed Griddle Breads), the potato-stuffed flatbreads from Punjab. Tap the link in our bio for the recipe.⁠"

Liquid Dough Kacche Aloo Ka Paratha Recipe | No Rolling, No Dough | Atta Aloo Paratha Recipe | paratha, dough, aloo paratha

Aloo Paratha Recipe - Potato Stuffed Paratha - Dhaba Style Alu Ka Paratha by Hinz Cooking

Liquid Alu Paratha

Sweetcorn Cheese Paratha✨ . . . #paratha #foodie #food #indianfood #foodphotography #sweetcorn #foodblogger #parathas #foodstagram #instafood...

An easy, step by step recipe to make Indian Aloo Paratha (unleavened flatbread stuffed with a spiced potato filling).

Aloo Paratha is an Indian flatbread stuffed with a spicy and flavorful potato filling. It is one of the most popular breakfast recipes.

flatbread stuffed with mashed potatoes! This simple Aloo paratha recipe is ideal for a cozy breakfast, lunch, or dinner. Adjust the spices to your liking.

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Alu paratha

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I always keep writing about Parathas and you must be wondering when I am going to upload a Paratha recipe for you. Well you have waited patiently and now it's time for you to get rewarded with a tasty and quick Paratha recipe – Methi Saag Paratha. If you have read my previous article on Methi (Excited to use new spices? Know more about Methi or Fenugreek), you have an idea about the plant and its different uses. But before we move on to the recipe, there is something else you need to know…

aloo paratha | potato paratha | paratha recipes [ASMR cooking]Do try this recipe and enjoy with your family and friends. Have a healthy food and stay connect...

An easy, step by step recipe to make Indian Aloo Paratha (unleavened flatbread stuffed with a spiced potato filling).

This recipe is one of the most popular breakfast dish throughout India. Most commonly served with butter, pickle (achar) and yoghurt (dahi). In Calcutta we call this as Alu Porota. This is my favourite fix for breakfast, lunch or dinner. Here is my recipe of making the stuffing Ingredients: For Aloo Stuffing 3 - 4 medium potatoes , boiled and mashed 1 - 2 green chilies, chopped finely 1/2 tsp kashmiri red chilli powder 1/2 tsp garam masala powder 2-3 clove garlic 1/3 ginger 1/2 tsp…