Applesauce doughnut recipe

How to make baked applesauce doughnuts. These fall donuts are quick to make, and they are baked instead of fried to save time and calories. Since you use ap…

Delight your family and kids with baked applesauce donuts coated in crunchy cinnamon sugar! The easy apple donut recipe is a delicious fall treat and great for Thanksgiving brunch. Make a batch of these apple cinnamon donuts with just 7 ingredients in 30 minutes or less. They are soft and moist, super fluffy and perfectly spiced and easier than fried doughnuts. Serve these applesauce cake donuts for parties, potlucks, and whenever you need a cozy and comforting treat…

Ooh, how I LOVE donuts. I drool like Homer every time I think of donuts! Krispy Kreme are especially my favorite. Warm. Soft. Crispy. A...

Homemade cinnamon sugar donuts are quick and easy to make, delivering soft, fluffy baked treats that perfectly blend warmth and sweetness in every bite.

Baked apple cider donuts made with fresh apple cider, and buttermilk to keep them moist they are rolled in cinnamon and sugar. No need to fry these! They taste like they came from your local orchard. So you may or may not know this but even though this blog is called “bostongirlbakes” I actually did NOT grow up in Boston. Cue shocked face! Yes it’s true. I grew up on a farm in rural, upstate New York. And one of my fondest memories growing up is visiting the local cider mill…

Try these fall-flavored applesauce doughnuts sprinkled with confectioners' sugar for an old-fashioned taste treat. Bet you can't eat just one!

This Applesauce Donut Recipe is low in fat and big in flavor. Treat yourself to these easy doughnuts for breakfast!

Fall is definitely on the radar with these lightly spiced, fresh Baked Apple Donuts sprinkled with a crunchy cinnamon sugar! Easy to make!

Fall is definitely on the radar with these lightly spiced, fresh Baked Apple Donuts sprinkled with a crunchy cinnamon sugar! Easy to make!

A refreshing apple flavor, these Apple Cider Donuts can easily be made at home from scratch with some basic pantry ingredients and apple cider. These deep fried donuts use no yeast and instead use baking soda and baking powder to give them their rise.