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Artisan pizza dough recipe

Discover Pinterest’s 10 best ideas and inspiration for Artisan pizza dough recipe. Get inspired and try out new things.
pizza dough (homemade)

78 · 28 minutes · This artisan pizza dough will give you a billowy soft and chewy crust, blistered bubbles and a crispy bottom. It uses a high hydration and long fermentation time for maximum flavor.

Ingredients

Baking & Spices
  • 1 g Active dry yeast
  • 500 g All-purpose flour
  • 10 g Salt, fine
Liquids
  • 375 g 1 1/2 cups water plus
Basic Neapolitan Pizza Dough Recipe

21 · The best Neapolitan pies should have a thin layer of crispness to the crust, followed by an interior that is moist, poofy, and cloud-like.

Ingredients

Baking & Spices
  • 20 oz Bread flour
  • 1/3 oz Instant yeast
  • 1/3 oz Kosher salt
Liquids
  • 13 oz Water

133 · 35 minutes · If you love pizza with ballooned and blistered edges and a crisp but pliable crust, this is the pizza dough recipe you’ll come back to again and again. And it’s easy to make—the pizza dough is no-knead, made with 4 simple ingredients, and doesn’t require special flour. Video guidance below. This is a double recipe of the peasant pizza dough in my cookbook, Bread Toast Crumbs. NOTES: This recipe yields 4 rounds of dough. Recipe can be halved; dough can be refrigerated for up to five days. I…

Ingredients

Baking & Spices
  • 4 cups Bread flour or all-purpose flour
  • 1 tsp Instant yeast
  • 2 tsp Kosher salt
Liquids
  • 1 3/4 cups Water
How to Make Artisan Pizza

The most classic artisan pizza, this pizza recipe features a tangy pizza sauce, gooey mozzarella, and a perfect chewy pizza crust.

Ingredients

Produce
  • 3 Basil, fresh leaves
  • 1 Garlic clove, small
  • 1/2 tsp Oregano, dried
  • 15 oz Tomatoes, fire roasted
Condiments
  • 1/4 cup Pizza sauce
Baking & Spices
  • 1 ball Best pizza dough
  • 1/2 Scant tsp Kosher salt
  • 1 Semolina flour or cornmeal
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Dairy
  • 3/4 cup Cheese
  • 1 Parmesan cheese
Homemade Pizza Dough Recipe - Crispy, Chewy Crust

33 · This homemade pizza dough made by hand produces a crust that when you sink your teeth into is both crispy and chewy. It lays a foolproof foundation for a variety of sauces, meats, veggies, and cheeses.

Ingredients

Baking & Spices
  • 1 package Active yeast, Dry
  • 3 cups Bread flour
  • 1 Cornmeal
  • 1 tsp Granulated sugar
  • 1 1/2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Liquids
  • 1 1/4 cups Water
Neapolitan Pizza Dough and Pizza - Explore Italy and Beyond

Years of practice and recipe after recipe tested and now we have it. I found that the flour, tomatoes, and hydration are very important for making a good dough ball. Having the proper equipment is also a factor. Here I will show you how to make dough for baking in the same evening, and also how to make dough for baking the next day.

Authentic Italian Pizza Dough Recipe – A Couple Cooks

5 · Cooks everywhere agree: this is the best pizza dough recipe! It's a trusted resource for how to make pizza dough with the perfect chewy texture—every time. For the best possible pizza dough, we recommend this pizza stone. Here's why we love it.

Ingredients

Baking & Spices
  • 8 g Instant or active dry yeast
  • 7 g Kosher salt
  • 500 g Tipo 00 or all-purpose flour
Oils & Vinegars
  • 13 g Olive oil
Liquids
  • 338 g Water
Cacio e Pepe Pizza

5 · This cacio e pepe inspired pizza is so worth it-the dough is one of the best you'll ever make. Get the recipe at Food & Wine.

Ingredients

Baking & Spices
  • 1/8 tsp Active dry yeast
  • 7 1/4 cups All-purpose flour
  • 1 Black pepper, Freshly ground
  • 1 Cornmeal
  • 1 tbsp Kosher salt
Oils & Vinegars
  • 1 Canola oil
  • 1 Olive oil, Extra-virgin
Dairy
  • 1 1/2 cups Pecorino romano cheese
Frozen
  • 1 Ice

Watch popular Artisan pizza dough recipe videos

Tempo de preparo: 40 minutos (+ 2 horas de geladeira)​ Rendimento: 11 porções​ INGREDIENTES:​ Calda​ - 1 xícara (ch�á) de açúcar (150 g)​ - Meia xícara (chá) de água (100 ml)​​ Pudim​ - 1 lata de leite condensado​ - 2 xícaras (chá) de leite (400 ml)​ - 1 lata de creme de leite​ - 1 sachê de MID®️ Laranja Doce​ - 1 pacote de gelatina incolor (12 g)​ - Meia xícara (chá) de água quente (100 ml)​ ​Saiba mais: https://bit.ly/3c4R9In
Delicious Grilled Cheese Sandwich
easy pizza or focaccia dough
Beginner-friendly recipe on how to make plain focaccia, one with rosemary or with black olives tucked inside.  Take your pick :)