Asian lunch

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Japanese egg sandwich, or tamago sando, features creamy egg salad packed between light and fluffy Japanese milk bread. It is so easy to put together and holds up well, so it’s perfect for a light meal or wrapped up for your kid’s lunchbox.

Folded Kimbap (Korean Tortilla Hack). A super easy kimbap recipe featuring tuna mayo with egg and kimchi. Great as a quick meal.

Japchae is a traditional Korean dish made with sweet potato glass noodles, known for their uniquely chewy texture and lightly sweet flavor. In this recipe, the noodles are stir-fried with tender slices of beef, fresh vegetables, and seasoned with a savory blend of soy sauce and sesame oil, creating a perfectly balanced sweet and savory profile. A sprinkle of green onions adds a fresh finish to this wholesome dish. Ideal for gatherings or a cozy dinner at home, Japchae offers a satisfying…

🥢 Korean Japchae – A Delicious Stir-Fried Noodle Dish 🥢 Sweet potato noodles, vibrant veggies, and tender beef in a flavorful sauce make Japchae a Korean favorite. Perfect for weeknight dinners or a Korean-inspired meal! #Japchae #KoreanFood #StirFryNoodles #EasyDinner #VegetableNoodles #FlavorfulMeals Description 2

This Creamy Korean Ssamjang (쌈장) Pasta was inspired by the pork belly ssam at Korean barbecue. So easy and delicious!

Tan Tan ramen is a spicy Japanese noodle soup with Chinese origins. It's rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.

Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.