Boil rice on stove

This is my tried and tested way of how to cook rice perfectly every time. No faffing, this is the easiest way to boil rice in a pan

Do you know how to cook rice on the stove? It's actually SO easy to make rice in a pot. I promise you don't need a fancy rice cooker appliance! If you're tired of burned, mushy, bland rice, we are going to fix that today! I will show you step by step exactly how I make rice for my family, something I do weekly. Rice done right is fluffy and flavorful. No gumminess, no scorching, no crying over burnt rice. Serve it with dinner, or meal prep it with protein and veggies for the week!

Learn how to cook rice on the stove! This easy method yields soft, fluffy white rice every time.

Perfectly tender, fluffy white rice is only 20 minutes away with my easy, foolproof guide for how to cook white rice on the stove!

No fail microwave rice, light and fluffy every time. Read on to learn how to cook rice in the microwave . You will find this is the easiest way to cook perfect rice!

Learn how to make white rice in the Instant Pot with my easy step-by-step tutorial, along with lots of tips. You only need 3 easy ingredients!

Learn how to cook white rice on the stove top in a few easy steps. This is a foolproof method that makes fluffy and delicious rice every time! #howtocookriceonthestove

Learning how to cook white rice is easy. This foolproof recipe makes perfectly tender, tasty and fluffy rice every time. Vegetarian, vegan, gluten-free, dairy-free.

Learn how to cook rice perfectly every single time with this foolproof stovetop recipe that comes together in minutes.

Persian rice w potato tadigh Soak rice- min 10 minutes in hot water up to a day. Drain water. Put rice in boiling water for ~5 min then drain  Prepare big pot with oil  Place thinly sliced potatoes on hot oil (any potato- doesn’t matter kind). Stove stop on med   Pour rice over potatoes. Stove top is on Medium. Poke a few holes in rice to allow steam through (just use the end of a wooden spoon), then Cover, leaving stove on Med heat.  Mix a little ground saffron with water and pour…