Braised pork shoulder

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a platter filled with meat and veggies next to bowls of dipping sauce

This is a wonderfully simple and hands-off way to prepare a flavorful hunk of meat, equally suited to a weeknight or a dinner party. There is no need to brown the pork first because the meat gets appealingly dark and caramelized while braising in the rich combination of soy sauce and honey. Fresh cilantro, scallions and a squeeze of lime added just before serving bring freshness. This meal is flexible: It works over rice or other whole grains, tossed with noodles or wrapped in lettuce…

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Overhead view, cream dutch oven surrounded by whole apples. Dish is filled with a whole pork shoulder, golden and roasted with apples, onions and balsamic.

Cosy Autumn dinner recipe? Try our braised pork shoulder, apple and balsamic. Easy, slow cooked and oh so seasonally delicious. Get the recipe now: https://seasonandcelebrate.com/braised-pork-shoulder-apple-and-balsamic

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two pictures side by side, one with meat and the other with sauce

This spicy pork shoulder’s long-simmered flavor is one you’ll crave all season long. The browned pork shoulder braises with fire-roasted tomatoes, red wine and basil in the oven until it becomes fork-tender and breaks down into a rich ragù. The red-pepper flakes create a gentle heat, while basil adds sweetness. Serve over polenta or toss with tubed pasta, like penne or rigatoni. If serving with pasta, loosen the sauce with a little pasta cooking water to help the sauce coat the pasta.

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Something delicious for your Cinco de Mayo dinner party? This easy Carnitas Recipe is an amazingly juicy braised pork shoulder that's cooked until it's fall-apart tender, and shredded with spices. Can be cooked in an instant pot, slow cooker, or oven. Try it!

Something delicious for your Cinco de Mayo dinner party? This easy Carnitas Recipe is an amazingly juicy braised pork shoulder that's cooked until it's fall-apart tender, and shredded with spices. Can be cooked in an instant pot, slow cooker, or oven. Try it!

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a pan filled with food on top of a blue counter

Maiale al latte (pork in milk) - A pork shoulder is slow cooked in milk, lemon, wine, garlic and chili flakes to make one amazing dinner idea.

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bowl of yellow polenta topped with braised pork

This tender and flavorful braised pork is inspired by Tuscany! This savory and filling meal is comfort food at its best. Serve it with polenta for a hearty meal that brings Italy to mind! #culturedtable #braisedpork #recipe #dutchovenrecipe #cooking #italianfood

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pasta with meat and parsley in a skillet on a white table top, ready to be eaten

Succulent, juicy pork shoulder slowly simmers in a rich tomato sauce until it's fall-apart tender before finishing with a splash of cream and a generous sprinkling of parmesan. Toss it into pappardelle pasta for the best homemade Italian meal. You will love this Slowly Braised Pork Ragu recipe!

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