Canned salmon onigiri

You can use canned salmon like you would canned tuna: in salads, pastas, as a burger base, or as a substitute for raw fish in sushi bowls.

Easy Japanese rice balls with spicy salmon filling

Learn how to make a popular Japanese rice ball, Salmon onigiri! With only four ingredients, you can have them ready in under ten minutes! They're perfect for a quick lunch or a portable snack!

If you believe onigiri fillings are only about tuna and salmon, think again! This article features a wide array of fillings ideas to try for your onigiri in 2022!

Easy Peasy Jordan on Instagram: "Salmon Onigiri 🍙 wrap!! Continuing on with Jordan’s onigiri series, here’s another easy way to fold one up. Today he added salmon, furikake, and Japanese mayo 😋 #onigiriseries #salmononigiri #easypeasyjordan"

Chopped smoked salmon, black fungus, furikake and toasted sesame seeds were mixed with Japanese rice to make onigiri.

Salmon mayo Korean rice balls. Step-by-step guide, list of ingredients, tips on how to store them to maintain freshness.