Canned seafood

Specialty tinned seafood and conservas prioritize sustainability and flavor. Food & Wine editors tasted more than 20 cans, and here are our favorites.

An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, with suggestions for types to try and how best to serve them.

These Spanish Canned Sardines with Vegetables are seriously delicious, easy to make and done in under 30 minutes. Gluten Free Recipe.

Don't knock tinned fish 'til you try it! 🐟 Here at Boston General Store, we carry all manner of tinned seafood, sustainably and ethically sourced from brands like @fishwife, @scoutcanning, and @matiz_foods. These companies are truly taking tinned seafood to new levels of flavor and quality. Check out our full selection of gourmet delicacies of the sea at either of our shops or online—and keep an eye out for more tinned seafood coming very soon from our friends over at @islandcreekoysters…

You probably have at least a few tins of fish in your pantry. We love to buy the budget-friendly, affordable, less-than-$5 oil-packed fish tins and zhuzh them ourselves. In less than 10 minutes, with ingredients you probably already have in the kitchen, a fine tin of fish becomes a briny, flavor-packed, choose-your-own-adventure meal. Whether it’s lunch for one or the centerpiece snack for guests, all you need for accompaniment is a hunk of bread and maybe a cold glass of wine.

And for good reason

With a history of centuries-old preservation methods, canning and tinned seafood brands offer modern conveniences, exciting flavors, and sustainable practices — bringing you the best of seafood perfectly preserved in a can.

Best Canned Seafood In North America - A cornerstone product of a well-stocked pantry (or mantry), tinned seafood is the perfect meal in the pinch. Whether you're whipping up a tuna sandwich or popping a can around the campfire, here are five of the best makers for delectable seafood in seconds. ft. @wildfishcannery @taylorshellfish @scoutcanning @patagoniaprovisions @barharborfoods

Got canned oysters in the pantry that you don't know what to do with? Check out these delicious recipes that will help you use up those cans of oysters. #cannedoysters #cuisinevault

Canned clams are an underused pantry staple, and these 16 uses prove why. Here's how to get the most from a tin of seafood that's often overlooked.

Spanish conservas, seafood conservas in particular, has been featured recently in the Wall Street Journal and New York Magazine. Conservas are foods preserved in cans or jars, a tradition in Spain that utilizes top-quality ingredients to create delicacies unlike what Americans have come to expect from typical canned products found on grocery store shelves. Conservas includes all preserved foods, such as olives, piquillo peppers, white asparagus, as well as the seafood (Cantabrian anchovies…

These Spanish Sardines in Tomato Sauce are loaded with flavors, easy to make and done in just 20 minutes. Gluten Free Recipe.

With our collection of delicious and creative recipes for canned sardines, you’ll be sure to find something that will please your taste buds. Check out these healthy recipes now!

Keep these canned tuna recipes in your back pocket to pull out on a busy day.

Salmon in a Jar is perfect for the pantry, perfect for a food gift.

Canned tuna is a great pantry staple, but canned and tinned seafood — like sardines, anchovies, salmon, mussels, and squid — are a favorite of chefs. Here, 16 chefs share 15 ways to make the most of canned and tinned seafood.

Pack your picnic basket with flavor using these fresh sardine recipes. Whether by the beach or in the park, enjoy a delightful outdoor meal with these portable and delicious dishes.

Ready in under 10 minutes, this easy dish is packed with flavour and features tinned sardines in tomato sauce. Served with fluffy white rice or inside a tortilla, it's the ultimate quick, economical and delicious meal.

Amazon.com : Trader Joe's Albacore Tuna in Olive Oil - 3 Pack : Grocery & Gourmet Food