Canned tuna sushi

Hot rice topped with canned tuna, cucumbers, sriracha sauce, Kewpie mayo and roasted seaweed flakes. A tasty easy spicy tuna rice bowl.

Our canned tuna sushi recipe is simple to make at home. It's healthy, kid-friendly and affordable, too!

Learn how to make Tuna Sushi Rolls using canned tuna. Learn to make your own sushi rolls at home in just a few simple steps. Gluten-free.

These easy Spicy (Tinned) Tuna Rolls are really easy to make at home even if you have never tried a homemade sushi recipe before!

A kid friendly Poor Man’s Spicy Tuna Roll Recipe you can easily make with everyday pantry ingredients! Ready in 25 minutes from start to finish.

An easy Asian casserole, made with easy to get ingredients, that is rich and creamy. Enjoy sushi without having to learn how to roll it!

Spicy Tuna Sushi Stack recipe with a video on how to stack it. An awesome lunch idea.

This quick, easy Tuna Rice Bowl is a nutritious and delicious meal option! Made with jasmine rice, canned tuna, spicy mayo, and the crunchy, fresh toppings of your choice … this recipe is full of protein, fiber, and unbelievable umami flavor. It’s like a deconstructed sushi bowl perfect for meal prep!

Tuna Rice made with a spicy sriracha tuna mix layered over white rice. A budget-friendly, protein-packed meal everyone will love!

This Spicy Tuna Kimbap is one of my favorite ways to use canned tuna and is also one of my favorite types of kimbap. It has plenty of crunchy vegetables that give it an amazing texture in every bite. I have left the burdock root and yellow pickled radish as optional, but if you have access to a Korean market, I highly recommend using them.

No more canned tuna slander 😤 #cannedtuna #tuna #sushi #sushibake.

If you haven’t tried making a sushi bake yet, get ready for your new obsession. This Sushi Bake Recipe with Spicy Tuna has become a regular part of our weekly rotation. Layers of sticky, seasoned sushi rice and spicy tuna topped with crispy cucumber, buttery avocado and tangy yum yum sauce. Just so many great flavors, and so easy to whip up!

Making sushi at home does not have to be complicated! Just buy the freshest tuna you can find, stir in our Mayo and a few seasonings and dinner is ready!

Easy way to satisfy that sushi craving at home!

You can be a sushi chef at home! Ready in 30 minutes, these delicious Japanese sushi rolls are filled with American-style canned tuna salad, wrapped in rice and seaweed. So easy.

This 30 minute sushi bowl has all your favorites- rice, cucumber, avocado, ginger, spicy mayo and tuna in a tangy sweet Asian soy sauce.

Alissa Nguyen | Gaming Foodie on Instagram: "SUSHI BAKE SHORTCUT SERVES: 1-2 150 g canned tuna* 1/4 block of soften cream cheese (2 oz) 1 TBSP Siracha 1 TBSP Japanese mayo Cooked white rice Shredded seaweed Spicy mayo, for topping Chopped scallion, for topping Sesame seeds black or white, for topping Seaweed, for serving Cucumber, for serving Jalapeño, for serving Avocado, for serving *for the canned tuna, I like the one from the Korean market— specifically Dongwon brand. There’s…

Dive into the art of creating mouthwatering tuna crispy rice right in your own kitchen. This delightful dish combines the savory richness of tuna with the satisfying crunch of perfectly crisped rice, making it an irresistible treat for any occasion. Whether you're hosting a dinner party or simply craving a unique culinary experience, this recipe will guide you through each step, ensuring a delicious outcome every time. Embrace your inner chef and impress your taste buds with this flavorful…

Kausar Raja on Instagram: "Spicy Tuna with Crispy Rice I love spicy tuna on crispy rice but it’s not always easy finding sushi grade tuna so make this version with canned tuna, it’s SO good!! Recipe: 1 cup sushi rice 2 tbsp rice vinegar 1 tbsp sesame oil 1 tsp msg 1 tsp sugar 1 can tuna 1 spring onion 4 jalapeños 1 tbsp chopped dill 3 tbsp mayo 1 tbsp sriracha sauce 1/2 tsp black pepper 1 tsp black sesame seeds To garnish/layer: Avocado Sriracha sauce Black sesame seeds Chopped dill…

I admit, tuna has never been a "sexy" pantry staple, but let me tell ya, during this quarantine, it's a pretty good ingredient to have on hand! It's healthy, shelf-stable, affordable, and a perfect...