Caramel mud cake
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Lovely indulgent caramel mud cake recipe.
Ingredients
Refrigerated
- • 2 Eggs
Condiments
- • 1 tbsp Chelsea golden syrup
Baking & Spices
- • 200 g (1 cup, firmly packed) chelsea dark cane sugar, firmly packed
- • 1 Icing sugar
- • 150 g Plain flour
- • 150 g Self-raising flour
- • 2 tsp Vanilla essence
- • 200 g White chocolate
Dairy
- • 1 Butter
- • 200 g Butter
Liquids
- • 180 ml Water, hot
Lara Nielsen saved to Cake
21 · A beautiful two layer caramel cake with white chocolate frosting.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 2 tsp Baking powder
- • 180 g Brown sugar
- • 50 g Caster sugar or granulated sugar
- • 435 g Icing sugar or powdered sugar
- • 315 g Plain flour or all purpose flour
- • 1/4 tsp Salt
- • 3 tsp Vanilla
- • 450 g White chocolate, good quality
Dairy
- • 460 g Butter, unsalted
- • 2 tbsp Full fat or whole milk
- • 240 ml Thickened cream or heavy cream
Liquids
- • 240 ml Water
Other
- • Rolos, to decorate, optional
Cindy Calvert saved to Sweets
Need an indulgent treat? Flavoured with butterscotch schnapps and a caramelised white chocolate ganache this decadent dessert is just what you need.
Ingredients
Refrigerated
- • 2 Eggs
Baking & Spices
- • 1 cup Brown sugar, firmly packed dark
- • 1 1/2 cup Plain flour
- • 1/4 tsp Sea salt flakes
- • 1/2 cup Self-raising flour
- • 300 g White chocolate
Dairy
- • 250 g Butter, unsalted
- • 395 g Condensed milk, canned sweetened
- • 1/2 cup Pouring cream
Beer, Wine & Liquor
- • 1/4 cup Butterscotch schnapps
Lynn Gibbs saved to Cakes
This Caramel Cake recipe is perfect for that die hard caramel fan in your life. Homemade caramel sauce is used in the cake layers, frosting, and the drip!
Christine Tonkin saved to Cake decorating
91 · Our EASY CARAMEL MUD CAKE is just so simple to make. Melt, mix and bake… that’s it! Smother with our yummy caramel frosting for the ultimate caramel mud cake! #caramel #mud #cake #easy #best #recipe #thermomix #conventional #frosting #baking #homemade
Ingredients
Refrigerated
- • 3 Eggs
Baking & Spices
- • 2 1/2 cups Brown sugar
- • 2 cups Icing sugar mixture
- • 1 1/2 cups Plain flour
- • 1 pinch Salt
- • 1/2 cup Self-raising flour
- • 2 tsp Vanilla extract
- • 200 g White chocolate
Dairy
- • 310 g Butter
- • 1 1/8 cup Milk
Bake or Break saved to Caramel Desserts
1 · This delectably dense and incredibly easy, melt-and-mix caramel mud cake is sweetened by the addition of thick caramel. It's delicious served with an extra drizzle of caramel sauce over the light and fluffy whipped ganache icing.
Ingredients
Refrigerated
- • 3 Eggs
Condiments
- • 1 Caramel sauce
Baking & Spices
- • 1/2 cup Brown sugar, firmly packed
- • 1 395g can Caramel top 'n fill
- • 600 g Caramilk or white chocolate
- • 1 cup Plain flour
- • 1 1/4 cup Self-raising flour
Dairy
- • 250 g Butter, unsalted
- • 50 g Butter
- • 300 ml Thickened cream
Allisonhirst saved to Caramel
Rich, dark caramel mud cake made using real caramel sauce. Every caramel lover's dream cake! Includes tips for a gluten free caramel mud cake
19 · 25 minutes · This indulgent Caramel Mud Cake is a caramel lovers dream. This buttery, moist and tender caramel cake recipe is so easy to make and gets better with age.
19 · 25 minutes · This indulgent Caramel Mud Cake is a caramel lovers dream. This buttery, moist and tender caramel cake recipe is so easy to make and gets better with age.
Ingredients
Refrigerated
- • 3 Eggs, large
Condiments
- • 1/4 cup Golden syrup
Baking & Spices
- • 1 tsp Baking powder
- • 200 g Brown sugar, dark
- • 1/2 cup Brown sugar, dark
- • 2/3 cup Icing sugar
- • 1 1/4 tsp Salt
- • 2 tsp Vanilla extract
- • 230 g White chocolate
Dairy
- • 283 g Butter, unsalted
- • 3/4 cup Milk
Other
- • 175 g Plain (all-purp) flour ((1 ⅔ cups / 6.2oz))
11 · Ein einfaches Rezept für Kokos-Mandel-Kuchen. Für 16 Scheiben. Besonders lecker.
11 · Ein einfaches Rezept für Kokos-Mandel-Kuchen. Für 16 Scheiben. Besonders lecker.
Ingredients
Ingredients
- • 130 g Butter
- • 20 g Zucker
- • 1 Pk. Vanillezucker
- • Salz
- • 3 Ei
- • 250 g Mehl
- • 60 g Kokosraspel
- • 1.5 Tl Backpulver
- • 120 ml Kokosmilch
- • 50 g Mandel
- • 200 g Doppelrahmfrischkäse
- • 50 g Puderzucker
- • 1 Tl Bio-Zitronenschale
Caramel Mud Cake | Queen Fine Foods | This cake is the easiest way to celebrate. Loaded with creamy caramel inside and out, it creates an impact without any layering or drizzling.
Ingredients
Refrigerated
- • 2 Eggs
Condiments
- • 1 tsp Queen vanilla bean paste
Baking & Spices
- • 1 cup Brown sugar, firmly packed dark
- • 1 1/2 cups Plain flour
- • 2 tsp Queen natural vanilla extract
- • 160 g Ready to use caramel
- • 1/4 tsp Salt
- • 1/2 cup Self-raising flour
- • 300 g White chocolate
Dairy
- • 250 g Butter, unsalted
- • 395 g Condensed milk, canned sweetened
- • 1/4 cup Full cream milk
- • 100 ml Thickened cream
Beer, Wine & Liquor
- • 1/4 cup Butterscotch schnapps
Queen saved to Indulgent Winter Baking
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