Chinese dumplings
Discover Pinterest’s 10 best ideas and inspiration for Chinese dumplings. Get inspired and try out new things.
Pork Dumplings use a pork mixture wrapped in a dumpling, pan fried until golden brown on the outside & soft on the inside. Serve with soy sauce for dipping!
7 · Easy to make homemade dumpling dough recipe. Better than store bought ones. This simple recipe only uses 3 basic ingredients that you definitely have in your kitchen.
3 ingredients
Baking & Spices
- • 9 oz All purpose flour
- • 1/2 tsp Salt
Liquids
- • 1 2 cup water ((125 ml)

Arno Hess saved to Oriental Food
8 · Fluffy & fluffiest dumplings EVER!
17 ingredients
Meat
- • 1/2 lb Ground chicken
- • 1/2 lb Ground pork
Produce
- • 2 tsp Garlic
- • 3 tsp Ginger
- • 2 Green onions
Condiments
- • 2 tbsp Oyster sauce
Pasta & Grains
- • 6 Dumplings
Baking & Spices
- • 1/2 tsp Active yeast
- • 2 1/2 cups All purpose flour
- • 1/4 tsp Black pepper
- • 1 Black sesame seeds
- • 2 tsp Sugar
Oils & Vinegars
- • 3 tbsp Cooking oil
- • 1 tsp Sesame oil
Beer, Wine & Liquor
- • 1 tbsp Shaoxing wine or rice wine
Liquids
- • 1 cup Water
Other
- • 3/4 cup And 2 tbsp warm water

Ana saved to Phipps pasta maker Viva ideas
An easy recipe for one of your favorite take out foods: potstickers! Also known as Chinese Dumplings, these homemade potstickers taste amazing!

Frances Hinkle saved to FOOD !
83 · This traditional Chinese dumplings recipe makes the best homemade dumplings and is surprisingly easy, if time consuming.
83 · This traditional Chinese dumplings recipe makes the best homemade dumplings and is surprisingly easy, if time consuming.
13 ingredients
Meat
- • 1 lb Ground pork
Produce
- • 1 tsp Ginger
- • 1/2 cup Green onion
Refrigerated
- • 1 Egg, large
Condiments
- • 1/4 cup Soy sauce
Baking & Spices
- • 3 cups All purpose flour
- • 2 tsp Salt
Oils & Vinegars
- • 1 tsp Sesame oil
- • 2 tbsp Vegetable oil
- • 1 Vegetable oil
Liquids
- • 1 cup Water
- • 1 Water
Other
- • 1 lb Napa (chinese) cabbage

Alex Colter saved to FOOD
Chinese chicken dumplings with ground chicken and vegetables filling. Homemade dumplings are healthy and easy to make and perfect as a light meal or appetizer.
From northern specialities to Cantonese dim sum classics, this collection of tried and tested recipes showcases the most popular varieties of Chinese dumplings.

Veronica Law saved to food to die for
4 · Learn how to make homemade Chinese dumplings. They taste so much better than the frozen ones from the grocery store. You can make a lot at once and freeze them for whenever the craving hits.
14 ingredients
Meat
- • 1 lb Ground pork
Produce
- • 2 Garlic clove
- • 1/2 tbsp Ginger
- • 1 cup Napa cabbage
Refrigerated
- • 1 Egg, large
Condiments
- • 1 tbsp Oyster sauce
- • 3 1/2 tbsp Soy sauce, low sodium
Baking & Spices
- • 1/4 tsp Chili oil
- • 1/4 tsp Sugar
- • 1/4 tsp White pepper, ground
Oils & Vinegars
- • 1 tsp Rice vinegar
- • 2 1/4 tbsp Sesame oil
Bread & Baked Goods
- • 1 packages Premade round dumpling wrappers
Liquids
- • 1/2 cup Water
34 · 35 minutes · Pan Fried Pork Dumplings | Simple, satisfying and loaded with flavor, these pork dumplings will have your family asking for seconds! They're crispy yet tender making them the perfect main course or party appetizer!
14 ingredients
Meat
- • 1 lb Ground pork
Produce
- • 2 cups Cabbage
- • 4 cloves Garlic
- • 1/2 tsp Ginger, ground
- • 3 stalks Green onion
- • 1 Green onion
Condiments
- • 2 tbsp Hoisin sauce
- • 1 Soy sauce
Baking & Spices
- • 1 Kosher salt
- • 1 Pepper, fresh cracked
- • 1 Sesame seeds
Oils & Vinegars
- • 1 tsp Sesame oil
- • 2 tbsp Vegetable oil
Bread & Baked Goods
- • 36 Dumpling/potsticker wrappers, round

Tried and Tasty saved to Appetizers & Side Dishes