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Chinese food vegetarian

Discover a variety of mouthwatering vegetarian Chinese food recipes that will satisfy your cravings. Try these flavorful dishes and add a healthy twist to your favorite cuisine.
Firm Tofu Recipes, Vegetarian Chinese Recipes, Vegan Dinner Recipes, Veggie Recipes, Whole Food Recipes, Cooking Recipes, Healthy Recipes, Vegan Tofu Recipes, Vegan Chinese Food

A delicious and better-than-takeout Chinese Kung Pao Tofu or Gōng bào dòufu! These are crisp pieces of tofu in a deliciously savoury, sticky, sweet, sour sauce with a kick of numbing spice from Szechuan peppercorns and that extra crunch from the peanuts.This is a vegan and vegetarian friendly recipe perfect paired this with rice for a super tasty and satisfying meal!

Kim Woodbury-Lorette
Rice Side Dishes, Food Dishes, Asian Inspired Recipes, Asian Recipes, Chinese Sticky Rice, Chinese Rice Recipe, Chinese Food, Sticky Rice Recipes, Flavoured Rice Recipes

Glutinous rice cooked in a deliciously savoury sauce with tofu and mushrooms. This is similar to kiam peng, which I grew up eating. 'Kiam Peng' is a Hokkien term that literally translates to ‘salty rice’ (kiam = salty, peng = rice) and despite it being called salty rice, I’d consider the flavour profile of this dish as savoury with a hint of sweetness and umami instead of just salty!Steaming the rice yields whole and really chewy grains since the grains don't cook and soak in its starch. I…

Katie C