Chinese steamed buns recipe

Cotton soft, puffy and fluffy steamed buns or mantou. This Chinese steamed buns recipe is easy, quick and 100% fail-proof, with only 20 minutes active time!

These tender and fluffy pork buns are a great way to start any day.

These homemade bao buns are perfectly soft and fluffy plain steamed buns. Delicious and easy to make, they’re ready to be filled with any flavourful filling you like.

Craving authentic Chinese flavors? 🥢 Try these soft and fluffy Chinese Steamed Pork Buns (Baozi) filled with juicy, flavorful pork. Perfect for a snack, appetizer, or even a light meal! 🥟 These buns are easy to make at home and bring the taste of your favorite dim sum right to your kitchen. Click to explore the full recipe and get cooking! 👩‍🍳 Steam up some goodness today! #SteamedBuns #ChineseCuisine #PorkBuns #DimSum #AsianRecipes #Baozi #HomemadeRecipes

Chinese steamed chicken buns are popular at dim sum restaurants. Learn how to make soft and fluffy chicken steamed buns baozi with this easy and delicious recipe!

These No knead steamed buns (also known as Bao buns) are light, fluffy breads filled with your favorite meat, chicken or veggies.

Pork Buns (鲜肉包子) are a Chinese dim sum tradition consisting of soft steamed buns with a juicy and flavorful pork filling. So good!

Discover the joy of making baozi at home with this easy recipe for savory pork-filled steamed buns. Perfect for a delicious homemade treat!

How to make the perfect, soft and fluffy steamed bao buns with step-by-step photos. Follow these tips and tricks to make the perfect homemade bao buns, perfect for filling with your favourite ingredients. Includes instructions for steaming the bao buns on the stove and in a steam oven.

This mantou recipe gives you fluffy and freshly steamed Asian buns, perfect for your next breakfast or snack.