Chocolate gelato recipe

This authentic Italian Chocolate Gelato is a delicious frozen dessert made with egg yolks, cocoa powder, and silky melted dark chocolate. It will surely please your taste buds and rekindle your love for this classic dessert. Let your taste buds guide you when choosing the right chocolate for your gelato.

This smooth, luxurious Chocolate Gelato Recipe is perfect for those who appreciate a good quality dark chocolate. It's rich, silkie and totally dreamy.

Dark Chocolate Gelato By Katie Goodman I have a love affair with eating. I can think of no other place that I'd rather indulge that passion than in

Chocolate Gelato is one of the most popular and loved flavors of Italian Gelato. It’s a timeless taste that appeals to all, adults and children.For chocolate lovers there is no better gelato, not only in summer but at any time of the year, when you are in the mood for something truly greedy!For this reason, now we are going to show you how to make the authentic Italian chocolate gelato recipe, made with egg yolks and both cocoa powder and melted dark chocolate.

This ultra creamy, delicious recipe will have you wanting to make gelato every week. You can replace Nutella with peanut butter, almond butter, or even leave the base plain. Once the ice cream is free, feel free to mix in any add-ins: chocolate chunks, nuts, coconut or anything!

A basic chocolate gelato recipe that can be used as a base for other flavors such as Rocky Road or Mexican Chocolate.

A chocolate enthusiast discovers Italian gelato, favoring its richness and dark flavor over American ice cream. During a trip to Florence, they indulge in gelato daily, finding the best at Gelateri…

This chocolate gelato is for true chocoholics: it provides the strongest hit of cocoa you’ll taste, short of biting into a square of dark chocolate.

Gelato recipes and more

Use the best ingredients in this super chocolaty, homemade gelato for the best possible taste and quality. This is Italian ice cream at its best!