Chocolate zucchini cookies

These chocolate zucchini cookies are soft and chewy and so easy to make. A tasty, chocolatey cookie, made without eggs, that everyone will love!

These Zucchini Chocolate Chip Oatmeal Cookies are big and thick with golden brown crispy edges and super soft, chewy, cake-like centers that are flavored with cinnamon and a little nutmeg and packed with semi-sweet chocolate chips, shredded zucchini, and old-fashioned oats! They're absolutely delicious and no chilling is required for the dough! Full recipe on BeyondtheButter.com!

Chocolate zucchini cookies that practically taste like fudgy double chocolate brownies! These are so chewy and rich and decadent.

These Chocolate Zucchini Cookies are a chocolate lover’s dream cookie! This easy chocolate dessert recipe made with three types of chocolate tastes so heavenly. It's the best zucchini recipe!

Zucchini Oatmeal Cookies are soft, chewy, and filled with chocolate chips. Perfect to use up some of your zucchini crop!

These chocolate chip zucchini cookies will rival any chocolate chip cookie recipe! They are soft and full of buttery chocolate deliciousness. Plus, it's a perfect treat for those looking to sneak in some vegetables into their desserts without sacrificing taste!

These soft, chocolatey cookies are a family favorite- and you would never know that they are loaded with zucchini!

Even the pickiest of eaters give these Zucchini Chocolate Chip Cookies a big thumbs up!

These zucchini cookies are perfectly thick and chewy and need just four ingredients to make! Naturally sweetened and ready in 15 minutes, they are healthy enough to eat for breakfast!

These zucchini chocolate chip cookies with chopped walnuts and a hint of cinnamon are a great late summer twist on the classic!