Crab cakes with sauce

Fast food doesn't have to come from a drive thru window! These crab cakes with lemon garlic aioli take three minutes on each side! Now THAT'S fast food!

Savor the flavors of the sea with Cheddar Bay Crab Cakes featuring a Lemon Butter Drizzle. These crab cakes are packed with tender crab meat, accented by the rich taste of Cheddar Bay seasoning, and topped with a zesty lemon butter sauce for a luxurious dining experience. Perfect for special occasions or a gourmet weekend meal. #CrabCakes #SeafoodDinner #LemonButter

These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!

Look no further for this sauce to serve with crab cakes. It is light, flavorful and the perfect addition to any seafood dish for dipping.

Treat yourself to Crab Cakes with Remoulade Sauce! These crispy, savory crab cakes are perfectly complemented by the creamy and tangy kick of homemade remoulade sauce.

These lump crab cakes with Louisiana-style remoulade sauce are packed with succulent crab meat and made with little filler.

These Maryland Style Keto Crab Cakes are honestly on of my best seafood recipes and Im so happy to share them with you.

If you’re looking for a seafood dish that’s packed with flavor and elegance, these Cheddar Bay Crab Cakes with Creamy Lemon Butter Sauce are just what you need! These delectable crab cakes are made with lump crab meat, seasoned to perfection, and served with a rich and tangy lemon butter sauce that takes them to the next level. What makes this dish so special is the perfect combination of tender crab, sharp cheddar cheese, and the buttery sauce. This Cheddar Bay Crab Cakes with Creamy Lemon…

✨ Crispy on the outside, tender on the inside! Our Mini Crab Cakes with Remoulade Sauce are the perfect appetizer for any occasion. 🦀🐚 Packed with fresh crab meat and seasoned to perfection, these bite-sized treats pair wonderfully with our zesty homemade remoulade. Whether you're hosting a party or enjoying a cozy night in, this recipe is sure to impress your guests and satisfy your taste buds. 🌟 #CrabCakes #AppetizerRecipes #SeafoodLovers #HomemadeRemoulade #EasyRecipes #PartyFood…

This easy homemade sauce for crab cakes combines tangy Dijon, fresh herbs, and creamy mayo for the best seafood companion.

Look no further for this sauce to serve with crab cakes. It is light, flavorful and the perfect addition to any seafood dish for dipping.

The best crab cakes have the most crab with the least amount of crumb . . . these are the best!A superb crab cake should have a uniform shape with a balance of crab meat texture (some lump but not too jumbo and not too much) and absolutely no filler. All the bread crumbs should be used on the outside of the cakes only. In this recipe, mayo is used both to bind the crab cake and then to garnish it with a quick and easy sauce (also good for shrimp, fish, and even chicken). The crab cakes…

Looking for the best remoulade sauce recipe for crab cakes? Look no further! This recipe makes our favorite remoulade sauce that pairs perfectly with crab cakes. This sauce comes together in just 5 minutes.

These homemade crab cakes are packed with fresh lump crabmeat and just enough filler to hold them together. An easy yet impressive meal!

Classic Maryland style crab cakes feature jumbo lump crab meat, lemon, parsley, very little filler and a touch of spice from cayenne pepper.

Crab Cake Sauce Recipe - JZ Eats

A condiment is basically a table sauce that is used to add to or enhance the flavor of a dish. It could be served on the side for dipping, over the top, or mixed throughout. Try our yum yum sauce! It's the best.