Dairy free lobster bisque

Rich, comforting, easy Lobster Bisque recipe is a perfect way to celebrate a holiday. Simple to make, inexpensive and ready in under an hour.

Ever wanted to know how to make lobster bisque and what’s it made of? Check out this healthy lobster bisque recipe which is creamy, delicious, and you’d never know is gluten-free, dairy-free, and easily paleo-friendly!

Make the best lobster bisque recipe with simple ingredients like lobster, stock, garlic, herbs, and cream. It's easy, creamy, and luscious!

This creamy lobster bisque recipe is a restaurant-quality meal made with lobster tails, heavy cream, and plenty of seasonings.

Today is an amazing day, because we’re just a lil over a week into the new year and I’ve already crushed so many bucket list recipes I’ve been meaning to get to. One of them, was this staple vegan Lobster Bisque! While many things can be replicated to be vegan, there are some things...

This Classic Lobster Bisque is so creamy, flavorful, and surprisingly simple to make. A must-make if you love lobster! It's perfect for a late summer evening shared with friends! There is an option to make this dairy-free, and can be Paleo, Whole30 and Keto friendly!

Dairy-free lobster bisque is the dairy free version of classic French bisque. It's a delicious lobster soup filled with veggies and goodness of lobster meat. It's loaded with spiciness from cayenne, pepper, paprika, and many other. It's filled with aroma and freshness of thyme and served with chopped parsley on top.

There are some things that a girl can’t live without. I have decided that one of them is this recipe. I love all things bisque, chowder, and seafood. However, since seafood isn’t on the table anymore (all puns intended)…I had some work to do. This recipe is the result of that work. And I have

A lightened up & dairy free shrimp and crab bisque for special occasions! Simple, real food ingredients make the seafood the star!

Gluten free crab bisque is made with fire-roasted tomatoes and coconut milk in under 1 hour for a seafood bisque you'll love!