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Deer meat

Discover Pinterest’s 10 best ideas and inspiration for Deer meat. Get inspired and try out new things.
Venison cuts plus their uses

Identifying your venison cuts / cuts of deer meat is essential to knowing how to cook the specific cut and the best uses for each cut.

From traditional ground venison recipes like chili and pasta sauce to elevated and innovated ground venison recipes like loaded venison queso dip, and ground venison sliders - you'll find something for everyone in this collection of easy ground venison recipes.

From traditional ground venison recipes like chili and pasta to elevated and innovative ground venison recipes, you'll find something for everyone.

Learn how to cook venison with these tips to make the best deer meat you've ever tasted to cook your backstrap, tenderloin, roasts, and everything in between.

I've heard so many people say they don't like venison and my response is always the same. If you don't like wild venison, you've never known someone who knows how to cook venison. Venison meat

Best Southern Fried Deer Steak

This Southern Chicken Fried Deer Steak is the most tender and flavorful venison backstrap recipe you will ever try! Pan fried to a golden perfection and topped with country cream gravy!

Fried deer meat with homemade gravy is one of the best ways to cook venison. This is one of our most favorite family meals and it's a simple recipe I know you'll love!

Fried deer meat with homemade gravy is one of the best ways to cook venison. This is one of our most favorite family meals and it's a simple recipe I know you'll love!

Ingredients

Meat
  • 1 1/2 lbs Deer meat
Baking & Spices
  • 1 cup Flour
  • 1 Garlic salt
  • 1 tsp Pepper
  • 1 tsp Salt
Dairy
  • 8 tbsp Butter
  • 2 cups Milk
The prized, most coveted piece of meat from a deer is venison backstrap. Learn how to cook venison backstrap with this easy recipe for a tender, juicy and flavorful meal.

79 · 20 minutes · The prized, most coveted piece of meat from a deer is venison backstrap. Learn how to cook venison backstrap with this easy recipe for a tender, juicy and flavorful meal.

Ingredients

Meat
  • 1 Venison backstrap, approx 2 lbs
Baking & Spices
  • 1/4 tsp Cayenne pepper
  • 1 1/2 tsp Sea salt
  • 1/8 tsp Turmeric, ground
Oils & Vinegars
  • 3 tbsp Cooking oil
The Best Venison Stew You'll Ever Have | A Simple Stovetop Recipe

25 · This scratch-made venison stew recipe is easy to make and the deer meat is fall-apart tender. It's packed with veggies and simple ingredients. Gluten free, dairy free, paleo, Whole30 friendly.

Ingredients

Meat
  • 4 cups Beef stock or venison stock, unsalted
  • 1 lb Venison
Produce
  • 2 cups Carrots
  • 1 cup Celery
  • 2 Garlic cloves
  • 2 tsp Herbs de provence
  • 1 Onion, large
  • 2 1/2 cups Potatoes
Condiments
  • 3 dashes Worcestershire sauce
Baking & Spices
  • 3/4 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Other
  • 1 15 0z. can diced tomatoes
Carrie
Carrie saved to Venison
This venison roast recipe is a tender and juicy venison roast that is slow cooked in the oven. Learn how to cook deer meat easily in the oven. This is a great dish to have on hand for your hunting season. Or raid your freezer and pull out last years deer meat to cook up for dinner.

21 · Venison roast recipe that is slow cooked in the oven to a tender and juicy meat. This venison roast is so easy to make and a great way to make deer roast. Whether you are cooking backstraps, deer steaks, or a deer roast, this recipe works well.

Ingredients

Meat
  • 2 1/2 lbs Venison
Produce
  • 4 cloves Garlic
  • 1 Onion
  • 1/2 tsp Onion powder
Canned Goods
  • 2 cup Beef broth
  • 1 1/2 tbsp Seasoning - or onion soup mix, steak
Condiments
  • 2 tbsp Worcestershire sauce
Oils & Vinegars
  • 1 tbsp Oil

Watch popular Deer meat videos

Excuse # 15. I don't know what parts of the deer are best for what recipe. Every cut has a use. Click to learn the best way to prepare each.
Give your friends the gift of eggs with a gift card to their favorite brunch spot.
This ground venison meatloaf is a great recipe! Mix deer meat with bread crumbs, spices, and eggs for an easy comfort food dinner. Top with a brown sugar ketchup glaze for the tastiest game meat recipe you can enjoy all year. Perfect for hunters and foragers! This meatloaf is relatively low in carbs and high in protein! 212 calories per slice, 18g carbs and 26g protein. This would make easy meal prep for the week. Cozy winter meal!
Red Wine Venison