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Dhokla recipe

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1 · 25 minutes · Dhokla is a traditional and all-time favorite Gujarati snack recipe. In this recipe, I made instant dhokla with besan (gram flour), rava, sour curd, and regular spices.

Ingredients

Produce
  • 4 Chili pepper, green
  • 1 cup Coriander, leaves
  • 1 inch Ginger
  • 1 Pinch Hing
  • 1/4 cup Mint, leaves
  • 1 Some coriander, leaves
Refrigerated
  • 1 Bowl sour curd
Condiments
  • 2 Chilli paste, green
  • 1 tsp Ginger paste
  • 1 tbsp Lemon juice
  • 1 Water to grind chutney
Baking & Spices
  • 1 tsp Eno fruit salt
  • 1 tsp Mustard seeds
  • 2 Salt
  • 1 1/3 tbsp Sugar
  • 1/8 tsp Turmeric, powder
Oils & Vinegars
  • 1 Oil
  • 2 tbsp Vegetable oil
Nuts & Seeds
  • 1/2 tsp Cumin seeds
Frozen
  • 10 Curry, leaves
Other
  • 1 Bowl besan
  • 1 Bowl fine rava (semolina)
  • 1 Bowl water or as required
  • 2 3 dhokla pieces
HomeCookingShow on Instagram: “Dhokla #Dhokla #easyDhoklarecipe #Dhoklarecipe #recipes #homecooking #food #instafood #food #dhoklabatter #enofruitsalt Ingredients to…”

HomeCookingShow on Instagram: “Dhokla #Dhokla #easyDhoklarecipe #Dhoklarecipe #recipes #homecooking #food #instafood #food #dhoklabatter #enofruitsalt Ingredients to…”

Radha Ahir
Radha Ahir saved to Food

5 · 25 minutes · A melt-in-mouth Soft, Fluffy, delicious, Vegan, nutritious Gujarati steamed cake/Snack recipe – Khaman Dhokla! It is prepared using Besan (Gram flour) with few Indian spices and can be eaten for breakfast, as a side dish, or as a snack. This recipe is an Instant version of the traditional Khaman and it’s also known as Nylon Khaman. Learn how to make khaman dhokla just like a market with this easy step-by-step process, video, tips, and tricks! #indian #khamandhokla #dhokla #vegan #snacks

Ingredients

Produce
  • 1 tbsp Cilantro
  • 1 Green chili
  • 1/4 tsp Hing
Baking & Spices
  • 1 tsp Ginger chili paste
  • 1/2 tsp Mustard seeds
  • 1/2 tsp Salt
  • 1/2 tsp Sesame seeds
  • 2 1/2 tbsp Sugar
  • 1/8 tsp Turmeric, powder
Oils & Vinegars
  • 4 tbsp Vegetable oil
Nuts & Seeds
  • 1 tsp Coconut, Fresh or dried
  • 1/4 tsp Cumin seeds
Frozen
  • 5 Curry, leaves
Liquids
  • 1 1/8 cup Water
Other
  • 1 cup (92 grams) besan (gram flour) ((sieved and then measured))
  • 1/2 tsp Citric acid ((nimbu ke phool))
  • 1.5 tsp Eno ((Fruit salt))
  • 1.5 tbsp (17 grams) Sooji (Rawa / Semolina )
dhokla in microwave, instant dhokla recipe, microwave gujarati dhokla with step by step photo/video. a simple and tasty vegetarian snack recipe form the gujarati cuisine prepared from chickpea batter. typically dhokla recipe is prepared with fermented chickpea or besan batter in a dhokla steamer or perhaps in cooker

345 · 20 minutes · easy dhokla in microwave | instant dhokla recipe | microwave gujarati dhokla

Ingredients

Produce
  • 2 Chilli, green
  • 1 tbsp Coriander
  • 2 pinch Hing asafoetida
Condiments
  • 1/2 tsp Ginger paste
  • 1 1/3 tbsp Lemon juice
  • 1 tsp Mustard
Baking & Spices
  • 1 cup Besan / gram flour
  • 1 tsp Eno fruit salt
  • 2 tbsp Rava / semolina / suji
  • 1/2 tsp Salt
  • 1 tsp Sesame seeds / til
  • 2 tsp Sugar
  • 1/4 tsp Turmeric / haldi
Oils & Vinegars
  • 5 tsp Vegetable oil
Nuts & Seeds
  • 2 tbsp Coconut
  • 1/2 tsp Cumin / jeera
Frozen
  • 3 Curry, leaves
Liquids
  • 5/8 cup Water
idli dhokla recipe, instant dhokla in idli stand, idli khaman with step by step photo/video. south indian cuisine fusion with the gujurati cuisine.

386 · 30 minutes · easy idli dhokla recipe | instant dhokla in idli stand | idli khaman

Ingredients

Produce
  • 4 Chili pepper
  • 2 tbsp Coriander
  • 2 pinch Hing asafoetida
Refrigerated
  • 1/4 cup Curd
Condiments
  • 1/2 tsp Ginger paste
  • 1 tsp Lemon juice
  • 1 tsp Mustard
Baking & Spices
  • 1 1/2 cup Besan / gram flour
  • 1/2 tsp Eno fruit salt
  • 2 tbsp Rava / semolina / suji, fine
  • 3/4 tsp Salt
  • 1 tbsp Sesame
  • 4 tsp Sugar
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 4 tbsp Vegetable oil
Nuts & Seeds
  • 2 tbsp Coconut
  • 1/2 tsp Cumin
Frozen
  • 3 Curry, leaves
Liquids
  • 1 1/4 cup Water

It is an instant, soft and puffy Gujarati dhokla made with poha. it is an ideal alternative to the traditional dhokla recipe which is made with rice and dal in combination with 8 plus hour fermentation.

Ingredients

Produce
  • 4 Chili pepper, green
  • 1 tsp Chilli, red powder
  • 1 tbsp Chilli pase, green
  • 1 Pinch Hing
  • 1 Some coriander, leaves
Refrigerated
  • 1/2 cup Curd
Condiments
  • 1/2 tsp Lemon juice
Pasta & Grains
  • 1 cup Grain rice, small
Baking & Spices
  • 1 tsp Eno fruit salt
  • 1 1/2 tsp Mustard seed
  • 1 Salt
  • 1/2 tsp Salt, black
  • 1 tbsp Sesame seeds
  • 2 tsp Sugar
Oils & Vinegars
  • 4 tbsp Vegetable oil
Nuts & Seeds
  • 1/2 tsp Cumin seeds
Frozen
  • 10 Curry, leaves
  • 1 Some curry, leaves
Liquids
  • 4 tbsp Water
  • 1 Water
Other
  • ½ tsp pavbhaji masala (or garam masala)
  • ½ cup poha
  • ¼ cup coarse rava (sooji/semolina)
dal dhokla recipe | chana dal dhokla | vati dal khaman dhokla | lentil dhokla

330 · 35 minutes · easy dal dhokla recipe | chana dal dhokla | vati dal khaman dhokla | lentil dhokla

Ingredients

Produce
  • 4 Chili pepper
  • 2 tbsp Coriander
  • 1 inch Ginger
  • 1 pinch Hing / asafoetida
Refrigerated
  • 1/4 cup Curd
Condiments
  • 1 tsp Lemon juice
  • 1 tsp Mustard
Pasta & Grains
  • 1/4 cup Rice
Baking & Spices
  • 1/2 tsp Eno / fruit salt
  • 3/4 tsp Salt
  • 1 tsp Sesame / til
  • 1 tsp Sugar
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Oil
Nuts & Seeds
  • 2 tbsp Coconut
  • 1 tsp Cumin / jeera
Frozen
  • 3 Curry, leaves
Liquids
  • 1 Water
  • 3/4 cup Water
Other
  • 1 cup Chana dal

Watch popular Dhokla recipe videos

idli dhokla recipe | instant dhokla in idli stand | idli khaman with detailed photo and video recipe. a unique combination of a south indian cuisine recipe with the popular variant from western indian gujurati cuisine. basically, it has the same shape and texture of idli recipe but made with the besan or dhokla batter. it can be an ideal morning breakfast recipe, which can be made within minutes.
Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily digestible Indian breakfast cum snack via funfoodfrolic.com #vegetarianrecipes #glutenfreerecipes #snackrecipes #indianrecipes
It is an instant, soft and puffy Gujarati dhokla made with poha. it is an ideal alternative to the traditional dhokla recipe which is made with rice and dal in combination with 8 plus hour fermentation.
How to make green matar instant dhokla || perfect dhokla recipe