Fish empanadas recipe

Easy to make recipe for homemade tuna fish empanadas made with a filling of tuna fish, onions, bell peppers, olives, capers, paprika, and oregano.

These little empanadas may be small but their flavor is huge, thanks to the homemade romesco sauce. Use any white fish and whip up the sauce then pop the mixture into empanada pastry into the oven. In around 15 minutes you'll have some tasty empanadas to share with friends or family. #empanadas #empanada #fishempanada #fishempanadas #tapas #spanishtapas #seafoodrecipe #seafood #fish #fishrecipes #snacks #appetizers #partyfood #spanishfood

Patties, (no idea why they are called that) is a Sri Lankan favorite as an appetizer and also for “tiffing” (a snack with tea). It can be filled with vegetables, fish or ground beef. I …

Nestled inside a layer of flaky pastry you’ll find a heart-healthy salmon fillet seasoned with the brightness of fresh herbs. The best part? It only looks complicated.

Making Fish Empanadas with Kids

Meet your new favorite fried empanadas! Our Portuguese Shrimp Empanadas, or Rissóis de Camarão, are the best of the best. They are so creamy and flavorful!

Tuna Empanadillas are filled with vibrant Spanish flavor and baked in the oven for an easy empanada recipe that comes together quickly.

Amazing Spanish empanadas with tuna. Try these empanadillas de bonito a great tapas recipe that you can eat for lunch or as a tapa.

There's no such thing as an end-of-the-year holiday party without empanadas. These crunchy treats are extremely versatile and can be filled with almost any delicious thing. These Tilapia Empanadas feature a beautifully mild fish with vegetables and spices. Recipe, photos and step by step instructions included.

A perfect appetizer! Here you learn how to use my leftover Baked Crab Dip or straight up going into the mini empanadas recipe. Yum!