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Food Network Recipes

Discover Pinterest’s 10 best ideas and inspiration for Food Network Recipes. Get inspired and try out new things.

Oreo Chocolate Balls

Presenting a very easy chocolate No-bake oreo balls recipe which every kid will like. These sweet and dessert recipe is very easy and you make these at home ...

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Ina Garten's Dijon Mustard Roasted Chicken Thighs | Alexandra's Kitchen

14 · 50 minutes · Adapted from the Barefoot Contessa's Foolproof If you feel like getting ahead, you can marinate the chicken in the mustard and buttermilk overnight or for a few hours; if you don't have time, don't worry. I made this for my in-laws without marinating the chicken at all, and they raved. If you marinate the chicken, too, the buttermilk definitely acts as a tenderizer. You can use any combination of bone-in, skin-on thighs or drumsticks. I love using thighs with this recipe. A few changes from the original recipe: You can find the original recipe online in various places, but these are the basic changes I've made: fresh bread crumbs versus panko; 4 tablespoons olive oil versus 2 tablespoons olive oil + 2 tablespoons butter; buttermilk versus white wine (because the buttermilk is thicker than wine, I find the breadcrumbs stick to it better); 4 thighs and 4 drumsticks versus 1 chicken cut into 8 pieces; oven temp at 400ºF the entire time. If you are up for a little adventure... ... this is what I suggest: Buy two chickens. Cut them up (video guidance here). Use the 4 thighs and 4 drumsticks here. Remove the breasts from the bones and make these tarragon chicken breasts on a subsequent evening. With the wings, necks, backbones, and breast bones, make stock. After two hours of gentle simmering, pull the meat from the stock bones, and make a simple chicken salad: mayonnaise + relish + a squeeze of lemon. Return the bones to the pot and gently simmer for another hour.

9 ingredients

Produce
  • 4 Garlic cloves
  • 1 Lemon, zest of
  • 1 small handful Thyme, fresh
Condiments
  • 1/2 cup Dijon mustard
Baking & Spices
  • 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil
Bread & Baked Goods
  • 2 cups Breadcrumbs, fresh
Dairy
  • 1/2 cup Buttermilk
Other
  • 4 Bone-in, skin-on thighs and 4 bone-in, skin-on drumsticks
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Awesome Country Apple Fritter Bread

2288 · 80 minutes · Fluffy, buttery, white cake loaf loaded with chunks of apples and layers of brown sugar and cinnamon swirled inside and on top. Simply Irresistible!

12 ingredients

Produce
  • 2 Apples, large
Refrigerated
  • 2 Eggs
  • 1/2 cup Milk or almond milk
Baking & Spices
  • 1 1/2 cups All-purpose flour
  • 1 3/4 tsp Baking powder
  • 1/3 cup Brown sugar, light
  • 1 tsp Cinnamon, ground
  • 2/3 cup Granulated sugar
  • 1/2 cup Powdered sugar
  • 1 1/2 tsp Vanilla extract
Dairy
  • 1/2 cup Butter
  • 1 tbsp Milk or cream
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Christmas Tree Pizza

11 · Get Christmas Tree Pizza Recipe from Food Network

11 ingredients

Meat
  • 2 tbsp Pepperoni, mini slices
Produce
  • 4 Basil, fresh thin leaves
  • 1/4 cup Cherry tomatoes
  • 1/2 Green bell pepper, small
Condiments
  • 1/4 cup Alfredo sauce, store-bought
  • 1 tbsp Pesto, jarred
Baking & Spices
  • 2 11-ounce cans Bread dough, refrigerated
  • 2 tsp Italian seasoning
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 cup Mozzarella cheese
  • 2 tbsp Parmesan cheese, grated
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Cream Cheese Wontons

34 · Get Cream Cheese Wontons Recipe from Food Network

10 ingredients

Produce
  • 2 Green onions
Refrigerated
  • 1 Egg
Condiments
  • 3 tbsp Honey
  • 2 tbsp Soy sauce, low-sodium
  • 2 tbsp Sriracha or other hot sauce
Oils & Vinegars
  • 1/4 tsp Sesame oil
  • 1 Vegetable oil
  • 1 tsp Vinegar or rice wine vinegar
Bread & Baked Goods
  • 24 Wonton wrappers
Dairy
  • 8 oz Cream cheese
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Recipe: Garth Brooks' Favorite Pizza - Williamson Source

If you didn't know.....Trisha Yearwood is not only a country music superstar, but she's also a great chef. She

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Paula Deen's Corn Casserole

This easy corn casserole recipe from Paula Deen requires a box of Jiffy mix and 5 other simple ingredients! Make it up to two days ahead!

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Simple Bolognese - Giadzy

3 · 55 minutes · Giada's simple bolognese is a longtime favorite among readers, and it's no question why.

11 ingredients

Meat
  • 1 lb Ground chuck beef
Produce
  • 8 Basil, fresh leaves
  • 1 Carrot
  • 1 Celery stalk
  • 1/4 cup Flat-leaf italian parsley
  • 2 Garlic cloves
  • 1 Onion, medium
  • 1 28-ounce can Tomatoes
Baking & Spices
  • 1 Salt and freshly ground black pepper
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Dairy
  • 1/4 cup Pecorino romano
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Chicken & Broccoli Recipe

Tender chicken with stir fry broccoli is fragrant and chinese takeout classic!

18 ingredients

Meat
  • 1/2 lb Beef tenderloin or beef chuck
  • 1 Chicken
  • 1 Chicken breast
Produce
  • 2 stalks Broccoli
  • 3 cloves Garlic
  • 2 tbsp Ginger
  • 2 Ginger
Canned Goods
  • 2 1/2 tsp Chicken bouillon
Condiments
  • 1/2 tbsp Oyster sauce
  • 1 tbsp Soy sauce
Baking & Spices
  • 1/4 tsp Baking soda
  • 2 1/2 tbsp Cornstarch
  • 2 tsp Salt
  • 2 1/4 tsp Sugar
  • 1 pinch White pepper
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 tbsp Vegetable oil
Liquids
  • 5/8 cup Water
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The Pioneer Woman Makes a Tater Tot Breakfast Casserole | The Pioneer Woman | Food Network

Serving up brunch for a crowd? This recipe's for you. Subscribe ► http://foodtv.com/YouTubeGet the recipe ► https://foodtv.com/2TLs1xrTake one sassy former c...

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