This Slow Cooker Balsamic Dijon Pot Roast is another recipe from my freezer kit repertoire, and it couldn't be any easier. Beef chuck roast slowly simmers with potatoes and carrots with fresh rosemary and thyme in a balsamic, Dijon broth. And BONUS it’s freezer friendly and 95% can be made in advance, frozen and whipped up on a chilly day or when you’re just not in the mood to cook. I adore recipes just like this!
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