French recipes

Coq au Vin Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta. French Grated Carrot Salad with Lemon Dijon Vinaigrette This grated carrot salad with lemon dijon vinaigrette is standard fare in French bistros and markets. Classic French Steak Au Poivre A classic French dish, […]

Try out these 24 delicious French recipes that offer a culinary journey through the regions of France, ranging from hearty stews to decadent desserts.

Coq au Vin is a traditional French stew where chicken is slowly braised in red wine and garnished with mushrooms and pearl onions.

Experience the rich flavors of traditional French dishes with these timeless recipes. From Coq au Vin to Ratatouille, explore classic French cuisine that brings the taste of France to your table. Perfect for food lovers looking to try something new or recreate their favorite meals at home. Get inspired by these authentic dishes and start cooking French favorites today.

Chicken Fricassee is a classic French dish with tender chicken braised in a creamy white wine sauce. Easy and excellent Chicken Fricassee recipe!

There's a reason why this Mustard Chicken Recipe has been my READER'S FAVORITE for years. Creamy, flavorful and that mustard sauce is super addictive!

Savor the timeless flavors of Beef Bourguignon, a comforting dish that brings together rich, hearty ingredients for a truly satisfying meal. Perfect for food lovers seeking a classic culinary experience.

Tartiflette is a hearty, comforting dish that hails from the French Alps. It's a beloved recipe, especially popular in the winter months, thanks to its rich, creamy, and cheesy goodness. Whether you're a fan of French cuisine or simply looking for a delicious new dish to try, Tartiflette is sure to impress.

It's likely that when you think of French cuisine, you picture time- and labor-intensive classic French dishes and recipes. Julia Child, a famous chef, has a TV show and a book about French cuisine that

This French Chicken Casserole will become a favourite. Chicken thighs and legs braised in apple cider and served with fried apple wedges.

Chicken Fricassee is a classic French dish that combines the tenderness of stewed chicken with the richness of a creamy white sauce. This comforting dish is perfect for family dinners, bringing a touch of elegance and heartiness to the table. Its combination of flavors and textures makes it a favorite in many households.

Wish you were in France right now? Me too. I find myself longingly dreaming of French patisseries, perfectly cooked steaks with crispy fries, delicious crisp white wines and deep earthy red wines… However, for the time being, I am stuck in Bulgaria, far from any French food — unless, of course, that which I can...Read More

Grab your lacy apron and a baguette and prepare to go back in time to the 1950s French countryside.

French cheese puffs gougeres are so airy and cheesy. Loaded with mozzarella cheese and parmesan cheese, these cheesy puffs are so easy to make at home | rasamalaysia.com #sidedish #diy #frenchpastry #baking #appetizer

These 12 classic French dishes are a must-try for anyone wanting to experience true local flavors.

This French Chicken Casserole à la Normande is a cozy, comforting dish that combines tender chicken with the sweetness of apples, earthy mushrooms, and a rich, creamy sauce. Inspired by the flavors of Normandy, it's perfect for a comforting weeknight meal or a special occasion.

Three ingredients and some major technique create what is arguably the most iconic French recipe—a classic French omelette.

65 classic French recipes to try, from steak tartare to sweet tarts.

Chocolate soufflé - rich, chocolaty and low-fat. With fewer than 130 calories per serving, you can have two desserts!