German cake recipes

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Looking for a fast and easy cake recipe? This German coffee cake recipe is super delicious and a hit every time I make it. I never met a person who did not love that cake. It is wonderful moist and tender.  #germancake #germancoffeecake #germanbuttercake #easycake #fastcake #germanrecipes #germanfood German Cream Cake, Fast Easy Cake Recipes, German Coffee Cake Recipe, German Almond Cake, German Baked Goods, German Muffins, Breakfast Cakes Easy, German Desserts Easy, German Desserts Authentic

Looking for a fast and easy cake recipe? This German coffee cake recipe is super delicious and a hit every time I make it. I never met a person who did not love that cake. It is wonderful moist and tender. #germancake #germancoffeecake #germanbuttercake #easycake #fastcake #germanrecipes #germanfood

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This Traditional German Chocolate Cake recipe is made with a rich and moist chocolate cake layered with a homemade coconut pecan frosting that is buttery, gooey, and bursting with amazing texture from the coconut and pecans. Best Ever German Chocolate Cake, German Chocolate Cake Recipe 9x13, German Chocolate Drip Cake, Family German Chocolate Cake, German Chocolate Cake With Coconut Icing, 3 Layer German Chocolate Cake Recipe, 6 Inch German Chocolate Cake, German Chocolate Coconut Frosting, Baker’s German Chocolate Cake Recipe

This German Chocolate Cake has a rich, moist chocolate cake and homemade buttery, gooey coconut pecan frosting. My grandma would be so proud!

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Classic German Chocolate Cake Recipe - Sprinkle Bakes German Birthday Cake, Taylor Birthday Cake, Bakers German Chocolate Cake, Recipe For German Chocolate Cake, Chocolate Cake Aesthetic, German Chocolate Cake Frosting, Homemade German Chocolate Cake, German Chocolate Cake Recipe, Pecan Frosting

This recipe is lightly adapted from the original “German’s® Sweet Chocolate Cake” recipe from Baker’s Chocolate Company, originating in 1957. Both the cake recipe and coconut-pecan frosting recipes are true to the original, with my addition of chocolate ganache to frost the sides of the cake. If possible, use German’s Sweet Chocolate bar by Baker’s Chocolate Company to make the cake layers. An acceptable substitute is a semisweet chocolate bar with cacao content of 50% to 56% (this…

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