Gluten free vegan lemon poppyseed cake

This Vegan Lemon Poppy Seed Cake is simple to make and is full of fresh lemon juice and zest. This vegan poppyseed loaf bakes up soft and moist and the 2 ingredient glaze is the perfect addition.

When life gives you lemons, make Vegan Lemon Poppyseed Cake! This gluten-free, eggless lemon poppy seed cake recipe is moist, fluffy and bursting with bright lemon flavor and the subtle crunch of poppyseed. A delicious marriage of tart and sweet ready in under an hour using only 11 ingredients.

Gluten-Free and Vegan Lemon PoppySeed Cupcakes with Swiss meringue buttercream. These light, fluffy and zesty lemon cupcakes are perfect for any special occasion!

Vegan lemon poppy seed cake is a light sponge cake fragrant with lemon and dotted with poppy seeds. It's easy to make and can be gluten-free.

This moist and zesty Lemon Poppyseed Cake is vegan and gluten-free, but you wouldn't know it due to its huge, bright flavor and amazing texture.

Moist lemon poppyseed cake layers filled with tart lemon curd and topped with tangy cream cheese frosting. All 100% vegan!

Moist lemon drizzle sheet cake without eggs, dairy or gluten.

Perfect for summer time, this delicious lemon bread is fresh with just the right amount of sweetness. This bread is super easy to make and a crowd pleaser! Bread Ingredients: • 2 cups oat flour • 1/2 cup unsweetened applesauce • 1/4 cup lemon juice • 1/4 cup unsweetened plain non-dairy milk • 1/2 cup maple syrup • 2 tsp lemon extract • 1 tsp vanilla extract • 1 tbsp poppy seeds • 1 tsp baking powder • 1/2 tsp baking soda • 1/4 tsp saltIcing Ingredients: • 1/2 cup raw soaked cashews (Soak for…

This vegan lemon cake is a plant-based makeover of a traditional favorite. It is fluffy and moist, bursting with zesty lemon flavor, and loaded with gorgeous poppy seeds. This is a dessert that's guaranteed to impress!