Gorgonzola
Discover Pinterest’s 10 best ideas and inspiration for Gorgonzola. Get inspired and try out new things.
Pasta with Gorgonzola sounds like a posh meal you’d have in a restaurant, but this one-pot version brings you gourmet taste without all the fuss. My version of pasta Gorgonzola e noci only requires seven ingredients and is ready in just over 30 minutes!
Paola saved to Food to Try
Gorgonzola Cream Sauce is a sauce you can make in 10 minutes and once you have tried it….I promise it will be one of your go-to sauces for life!
Kathryn Hinnant saved to yummy yummy
6 · 20 minutes · This gorgonzola gnocchi can be on your dinner table under 20 minutes. It is creamy, cheesy, delicious, and pretty simple to make, comfort food at its finest! This will surely hit all the right spots in your palate, weeknight dinners doesn't get any easier than this recipe.
Ingredients
Produce
- • 3 cups Baby spinach, fresh
- • 4 Garlic cloves, large
- • 1/3 cup Onions
Canned Goods
- • 1/2 cup Chicken stock, low sodium
Pasta & Grains
- • 1 1/2 lb Gnocchi
Baking & Spices
- • 1 tsp Italian seasoning
- • 1 Salt and black pepper
Nuts & Seeds
- • 1 Walnut to serve, toasted
Dairy
- • 2 tbsp Butter
- • 100 g Gorgonzola cheese
- • 200 g Half and half
Maddy Klever saved to To do eats
64 · 17 minutes · A rich and decadent Gorgonzola Sauce made with minced shallots, crumbled blue cheese, and cream! Serve alongside steak, pasta, gnocchi and more.
64 · 17 minutes · A rich and decadent Gorgonzola Sauce made with minced shallots, crumbled blue cheese, and cream! Serve alongside steak, pasta, gnocchi and more.
Ingredients
Produce
- • 1 tbsp Chives
- • 1 Shallot
Baking & Spices
- • 1/2 tsp Black pepper
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 1 tbsp Butter or olive oil, unsalted
- • 1/2 tsp White wine vinegar
Dairy
- • 4 oz Gorgonzola cheese
- • 2 cups Heavy cream
- • 2 tbsp Parmesan cheese, grated
A really simple pasta dish made with easy gorgonzola cream sauce. Rich, comforting bowl food, ready in 15 minutes.
debbie comer saved to pasta
Roasted Brussels sprouts are combined with a rich gorgonzola cheese sauce and studded with walnuts to make for a rich plant-based dish.
Ingredients
Produce
- • 2 lbs Brussels sprouts
- • 1/4 cup Shallots
Condiments
- • 2 tbsp Balsamic vinegar
- • 2 tbsp Lemon juice
Baking & Spices
- • 1 Kosher salt and fresh ground black pepper
Oils & Vinegars
- • 2 tbsp Olive oil, extra virgin
Nuts & Seeds
- • 2/3 cup Walnuts
Dairy
- • 4 tbsp Butter, unsalted
- • 2/3 cup Gorgonzola cheese
- • 1 cup Heavy cream
Jill Kitsko saved to healthy recipes
I have a recipe today that is going straight to my list of favorite recipes of 2015. Tender, roasted and seasoned potatoes served hot with a creamy gorgonzola sauce on top. My mom saw a similar recipe online, not sure where exactly but she came up with this recipe and it is fantastic. Simple and...
Bonnie Baker saved to dinner
This simple bruschetta with melty Gorgonzola cheese and honey is always a crowd-pleaser.
Ingredients
Condiments
- • 3 tbsp Honey
Oils & Vinegars
- • 1/4 cup Olive oil, extra-virgin
Bread & Baked Goods
- • 36 Slices 1/2-inch thick baguette bread, about 1 loaf, thick
Dairy
- • 8 oz Gorgonzola
Giada De Laurentiis saved to Summer Recipes
7 · 25 minutes · A warm Gorgonzola cream sauce is the perfect complement to a juicy steak. It can also be used as a flavourful accompaniment to grilled chicken, as a topping for brussels sprouts, as a sauce for garlic bread or as a dip for veggies. GF
Ingredients
Produce
- • 3 cloves Garlic
- • 2 tbsp Parsley
Condiments
- • 1 1/2 tsp Dijon
Baking & Spices
- • 1/4 tsp Black pepper, freshly ground
- • 1/2 tsp Kosher salt
Dairy
- • 3/4 cup Gorgonzola
- • 3 cups Heavy cream
- • 1/4 cup Parmigiano reggiano, grated
Laura saved to Rubs and Sauces
1 · 30 minutes · It's time for you to meet the amazing pizza with gorgonzola! The crispy crust, the indulgently creamy gorgonzola and the toasty walnuts are crazy delicious and the pizza dough is super easy to make!The recipe yields 2 large portions or 6 slices.
Ingredients
Baking & Spices
- • 1 Black pepper, freshly ground
- • 1 ball Easy pizza dough
- • 1 Salt, fine
Dairy
- • 4 oz Gorgonzola
Liquids
- • 4 oz Mozzarella in water, fresh
SCR saved to Backyard bbq party
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